Follow the thread for more on this crucial step in the fight against African Swine Fever! π #Thread #AgroNews #SwineDiseasePrevention
Posts by Meat Ping
7/ π Global Impact: This project not only benefits Paraguay but also highlights the need for global collaboration in protecting animal health and food safety in our interconnected world. ππ€² #ResponsibleGlobalization
6/ π Project Throughout 2024: Joint commitment between Paraguay and Taiwan to combat ASF and strengthen international collaboration in health and food safety. A milestone in animal health protection. π #GlobalCommitment
5/ π£οΈ Informative Talks: Not just in offices and labs but also targeted at producers, students, and the general public. Raising awareness in Paraguayan society about the importance of prevention in the pig industry. π£ #Awareness
4/ π Specialized Training: Taiwanese experts will lead the training of SENACSA officials, enhancing their skills in swine disease diagnosis and prevention. A step forward in biosecurity. π· #Training
3/ π International Collaboration: Technical visits to institutions in Taiwan for SENACSA officials, fostering the exchange of practical knowledge. A global connection in the fight against ASF. π #ASFPrevention
2/ π‘ Project Objective: Strengthen SENACSA's capacities and disseminate knowledge on ASF prevention and control. A strategic collaboration between Paraguay and Taiwan. π€ #InternationalPartnership
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1/ π Breakthrough in the Global Fight against African Swine Fever π΅πΎπΉπΌ
In a pivotal virtual meeting, representatives from Paraguay's SENACSA and Taiwan's ICDF have forged an ambitious project to combat ASF. Key details below. β¬οΈ #ASF #AnimalHealth
Since December 14, nine Paraguayan meatpacking plants have been authorized to export fresh beef to the U.S. An achievement that boosts the country's meat industry! π
#Paraguay #MeatExport #USA #EconomicAchievements
The goal for 2024 is to send 800 tons and reach 10,000 tons in the first year. π Initially, the meat will be used for processing burgers and meatballs, but the door is open to exporting premium meat in the future. ππ₯©
The United States officially opened its market on November 9, solidifying Paraguay's position as a quality meat exporter. π
The first shipment of 25.3 tons departed on December 20, 2023, marking a historic moment for the country. π’
The port of ValparaΓso, Chile, played a crucial role in transit, with a time of 18 days. ποΈ
After 25 years, Paraguay is once again exporting red meat to the U.S., becoming the 18th certified country for this premium market. π An achievement resulting from 7 years of hard work and negotiations. π€
Exciting news from Paraguay! π΅πΎ The first containers of Paraguayan meat have arrived in the United States through the port of Philadelphia. π₯© Dr. JosΓ© Carlos MartΓn Camperchioli, president of Senacsa, confirmed this significant milestone. π