𝗙𝗢𝗖𝗨𝗦 𝗛𝗢𝗡𝗘𝗬 𝗮𝘁 𝗦𝗔𝗡𝗔 𝗙𝗼𝗼𝗱 𝟮𝟬𝟮𝟲
A curated exhibition & conference path dedicated to beekeeping companies: a journey into the natural sweetness of honey, designed for specialised visitors and international buyers.

Discover honey at SANA Food 2026: www.sana.it
📍 BolognaFiere | Feb 22–24

🌱 Face-to-face with… 𝗗𝗮𝗻𝗶𝗲𝗹𝗲 𝗕𝘂𝘁𝘁𝗶𝗴𝗻𝗼𝗹, CEO of Slow Food Promozione

From the shared experience of the #SlowWineFair comes a new project developed by @slowfoodhq.bsky.social and #SANA: strengthening a B2B ecosystem dedicated to good, clean and fair food.

www.sana.it/en/press/fac...

Raise our forks for diversity! We are at crossroads for the future of our food: the EU is currently negotiating new rules for the seed market. The current rules, introduced in the 1960s, promote seeds that were developed for indust...

The EU is currently negotiating new rules for the seed market. Groups are calling on EU decision makers to not succumb to the industry's pressure, but to protect and promote crops diversity and farmers’ right to harvest, use, exchange and sell their seed!
👉🏽mitmachen.arche-noah.at/en/raise-our...

SANA Food 2026, torna a Bologna la vetrina del biologico e del sostenibile per l'Horeca SANA Food 2026 guarda al futuro del fuori casa: biologico, partnership con Slow Food e matchmaking internazionale per i professionisti del settore

#SANAFood2026 returns to #BolognaFiere (22–24 Feb), reaffirming its role as a key showcase for organic, sustainable foodservice.
With @slowfoodhq.bsky.social as partner, the fair focuses on quality products and offers international matchmaking for Horeca pros.

horecanews.it/sana-food-20...

🌱 Looking to make your food offering more sustainable?
Start with 𝗢𝗼𝗛! 𝗟𝗮𝗯, the new 𝗦𝗔𝗡𝗔 𝗙𝗼𝗼𝗱 area dedicated to innovation in the #Horeca world.

🍴 Tastings, workshops & local producers — where ethics, innovation and flavor meet.
📍 𝗕𝗼𝗹𝗼𝗴𝗻𝗮𝗙𝗶𝗲𝗿𝗲 | 𝗙𝗲𝗯 𝟮𝟮–𝟮𝟰, 𝟮𝟬𝟮𝟲

🌱 From farm to fork, our food faces big challenges: climate change, scarce resources, and the need for resilience.

On #WorldFoodDay, we spotlight how the EIB invests €6.4B in sustainable agriculture and the bioeconomy.

High in Ecuador’s Andes, Kichwa Indigenous women are guardians of seeds & keepers of secrets in ancestral chakras.

Learn how they lead climate action by growing food in this @FAO.org - recognized #AgriculturalHeritage System 👉 bit.ly/3KuoSQt

#WorldFoodDay #RuralWomen #GIAHS

Food is life.
Food is land.
Food is roots.
Food is memory.
Food is a right, not a privilege.

On this #WorldFoodDay, as we mark #FAO80, let's all walk together #HandinHand.

Honour our roots and cultivate innovation. Harvest a better future for all.

#4Betters #BetterTogether

Food is more than nourishment, it’s culture, sustainability, and conscious choice.

At 𝗦𝗔𝗡𝗔 𝗙𝗼𝗼𝗱, every dish tells a story of responsibility toward the planet and those who inhabit it.
On #WorldFoodDay, remember: every choice at the table counts.

📍 BolognaFiere | Feb 22-24, 2026

𝗛𝗼𝗻𝗲𝘆 𝗮𝘁 𝗦𝗔𝗡𝗔 𝗙𝗼𝗼𝗱 𝟮𝟬𝟮𝟲!
Taste the best of Italian honey through guided experiences and meet the producers behind this sustainable excellence.

📍 BolognaFiere | Feb 22–24, 2026

🌿 Join the B2B future of food.

#SANAfood is more than a trade show — it’s where ethical, innovative producers meet qualified Horeca and retail buyers seeking sustainable, organic, and DOP/IGP-certified products.

📍 Bologna, Feb 22–24
Showcase your products. Expand your network. Shape the vision.

🇩🇪 𝗛𝗲𝗮𝗱𝗶𝗻𝗴 𝘁𝗼 𝗔𝗡𝗨𝗚𝗔 𝟮𝟬𝟮𝟱!
The 𝗦𝗔𝗡𝗔 𝗙𝗼𝗼𝗱 team is in #Cologne to promote Italy’s leading organic & natural food fair, featuring specialty, functional, fine food, PDO, PGI, and TSG products.

𝘿𝙞𝙨𝙘𝙤𝙫𝙚𝙧 𝙢𝙤𝙧𝙚 𝙖𝙗𝙤𝙪𝙩 𝙎𝘼𝙉𝘼: www.sana.it/en/home-page...

Built a brand with care for the planet?
Show it to Horeca buyers and industry pros!

Last hours of Early Bird for #SANAfood2026 – secure your spot now.
From certified, organic, vegan & innovative products, SANA is where quality meets sustainability.

Reserve your space: www.sana.it/en/exhibit/e...

Sept 29 | International Day of Awareness on Food Loss & Waste

Reducing #foodwaste is key to a healthier, fairer, sustainable food system.
𝗦𝗔𝗡𝗔 𝗙𝗼𝗼𝗱 𝟮𝟬𝟮𝟲: where tradition meets innovation.

Today is #EuropeanOrganicDay!
Let’s celebrate the organic sector and evaluate Europe’s progress towards achieving its goal of 25% organic land by 2030.

4 things you need to know about soil health For World Soil Day, the EEB explains why healthy soils matter more than you might think.

Healthy soils = water security, carbon storage & biodiversity.
60–70% of EU soils are degraded, costing €50bn/yr.

Soil may be overlooked, but without it there’s no food, clean water, or climate resilience.

#EU #SoilHealth #ClimateCrisis

meta.eeb.org/2023/12/05/4...

57% of Italians say food is the #1 factor for wellbeing (UniSalute & Nomisma).
More fruit & veg, fewer snacks: balance matters.

At 𝗦𝗔𝗡𝗔 𝗙𝗼𝗼𝗱 𝟮𝟬𝟮𝟲, exhibitors meet buyers looking for healthy & authentic products.

Early bird until Sept 30. Discover more: www.sana.it/en/exhibit/e...

BolognaFiere strengthens its collaboration with @slowfoodhq.bsky.social to shape the future of sustainable food.

From 22–24 Feb 2026, Slow Food Promozione debuts at SANA Food with Presidia producers, tastings, training and round tables, in synergy with Slow Wine Fair.

www.sana.it/en/press/new...

Japanese Space Food and Fresh Food | JAXA Human Spaceflight Technology Directorate This website contains information for all corporate and research institutions regarding the Human Spaceflight Technology Directorate at the Japan Aerospace Exploration Agency (JAXA).

Space food isn’t just about survival. It’s about long-term healthcare in space.
#JAXA is reimagining food as medicine: preventing muscle loss; supporting mental well-being; enhancing immune function.

humans-in-space.jaxa.jp/en/biz-lab/m...

𝗦𝗽𝗮𝗰𝗲 𝗳𝗼𝗼𝗱 𝗶𝘀𝗻'𝘁 𝗷𝘂𝘀𝘁 𝗳𝗼𝗿 𝗮𝘀𝘁𝗿𝗼𝗻𝗮𝘂𝘁𝘀!
#Japan is turning high-tech space meals into disaster relief food on Earth.
What feeds people on the Moon could also support earthquake survivors, the elderly, and even future food security.
Soy, miso, jelly drinks & antioxidant-rich crops might hold the key.

It's time to preserve nature.
Extreme temperatures, wildfires, droughts - 𝗼𝘂𝗿 𝗽𝗹𝗮𝗻𝗲𝘁 𝗶𝘀 𝘀𝗲𝗻𝗱𝗶𝗻𝗴 𝘂𝘀 𝘂𝗿𝗴𝗲𝗻𝘁 𝘀𝗶𝗴𝗻𝗮𝗹𝘀.
At 𝙎𝘼𝙉𝘼 𝙁𝙤𝙤𝙙, we believe in #agriculture that respects the Earth and all who call it home.

Global food prices surge as heat, drought and rain disrupt crops The study highlights how climate-driven food price spikes can aggravate public health risks and social unrest.

A new study links rising prices of 16 food staples - including British potatoes and Spanish olive oil - to extreme heat, drought, and rainfall across 18 countries between 2022 and 2024.

www.euronews.com/green/2025/0...

The UN’s top court says 𝗮 𝗰𝗹𝗲𝗮𝗻, 𝗵𝗲𝗮𝗹𝘁𝗵𝘆, 𝗮𝗻𝗱 𝘀𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗹𝗲 𝗲𝗻𝘃𝗶𝗿𝗼𝗻𝗺𝗲𝗻𝘁 𝗶𝘀 𝗮 𝗵𝘂𝗺𝗮𝗻 𝗿𝗶𝗴𝗵𝘁 - and countries that fail to act on climate protection may be violating international law.

Health starts at the table.
According to #NielsenIQ, Italians are shifting toward mindful eating:
✔️ 41% want more fiber
✔️ 32% seek plant-based proteins
✔️ Only 2% are interested in ultra-processed foods

🔗 Full report: nielseniq.com/global/it/ne...

We look forward to welcoming you to Italy! It would be a pleasure to have you join us for the next edition of SANA Food.

Could Eating Less Meat Become a National Movement in Spain? Spanish cities like Alcorcón are spearheading a plant‑based revolution, linking public health, climate action, and food ethics in a bold municipal strategy for sustainable diets.

Can food policy help save our planet?

Alcorcón is the 3rd Spanish city to back the #PlantBasedTreaty, linking diet to climate and health.
With food systems driving emissions and chronic disease, cities are taking the lead in pushing for plant-based, sustainable policy.

vegnews.com/spain-cities...

What’s driving consumer choices today?
#Transparency #Awareness #CertifiedQuality

Do your products reflect these key values?
At #SANAfood, traceability, plant-based formulations, and tailored nutritional solutions meet a professional audience that’s ready to listen.

🔗 Learn more → www.sana.it

From Feb 22–24, 2026, #SANAfood is back at 𝘽𝙤𝙡𝙤𝙜𝙣𝙖𝙁𝙞𝙚𝙧𝙚.
A B2B event for those into organic, vegan, biodynamic, and certified food.

Teaming up with 𝙎𝙡𝙤𝙬 𝙒𝙞𝙣𝙚 𝙁𝙖𝙞𝙧, it's all about a shared vision: ethical, healthy, sustainable food systems.

Coming? www.sana.it/en/explore/s...