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Posts by Good Dan

🚨 BREAKING: my husband has never heard of the song “Margaritaville” 🚨

4 days ago 2 0 3 0

Anytime I try to refresh or make a post on this app today, it takes forever. Is this app having problems? I have seen zero people post about it and in fact have seen many people post that this app is Better than Ever

4 days ago 3 1 0 0

Re-listening to Funeral by Arcade Fire and remembering that they perfected the Loud, Clangy Piano

4 days ago 0 0 0 0

I have always been confused about what neurotransmitters do what. Is it serotonin that makes you feel good? Or dopamine? Or both? Which one makes you feel bad? Or does how we talk about these just make no sense?

6 days ago 0 0 0 0

Ugh fine I admit it, the Addison Rae album is good

6 days ago 0 0 0 0
The base of a garden flower lady, which is basically some dirt and twigs in the form of a women but with now flowers growing on her yet

The base of a garden flower lady, which is basically some dirt and twigs in the form of a women but with now flowers growing on her yet

This flower lady might some day be cute but for now is the stuff of nightmares

1 week ago 0 0 0 0

How was it? Did it get you to work on time? Was it pleasant to ride? Does it come frequently enough to be useful to you? *gets my transit planner notebook ready for notes*

1 week ago 0 0 1 0

All the good jokes were taken and I was left with this

1 week ago 1 0 0 0
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You lost… and yet your name is Viktor… curious

1 week ago 4 0 2 0

Kinda want to just start leaving that as a comment on random posts

1 week ago 1 0 0 0

I keep thinking I’m gonna adjust to this parenting, getting up at 6 AM life and my body is just really not doing that

1 week ago 2 0 1 0

Definitely read this as a conference on “branching” and assumed it was a performance art piece as there is breakfast, a coffee break, and then lunch but no brunch

1 week ago 0 0 0 0

So you’re planning to have kids?

1 week ago 2 0 1 0

The next great innovation in baby monitor technology is going to be the ability to tell when something smells off

2 weeks ago 0 0 0 0

abolish the two-party duopoly by

2 weeks ago 120 17 6 0
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A courtyard building next to the Damen Brown line station

A courtyard building next to the Damen Brown line station

RT if you think multifamily housing should be allowed next to L stations in Chicago

#courtyardurbanism

2 weeks ago 134 46 8 5

This opinion is only valid for the second epilogue of War and Peace

2 weeks ago 1 0 0 0

Residents 🤝 New parents

2 weeks ago 2 0 2 0

Seems like we’re entering the “let me sing you the song of my people” phase of my son’s development. Kinda wish that song didn’t start at 4:30 AM

2 weeks ago 0 0 0 0
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a cartoon of homer simpson holding a golf club and a sand wedge ALT: a cartoon of homer simpson holding a golf club and a sand wedge

I think it’s to hit a ball out of a sand trap?

2 weeks ago 2 0 0 0
Sheet pan bibimbap recipe. 5 stars with 7.8k ratings.

Sheet pan bibimbap recipe. 5 stars with 7.8k ratings.

INGREDIENTS
Yield: 4 servings
6 ounces oyster mushrooms, torn into bite-size pieces
1 medium sweet potato (about 6 ounces), scrubbed and thinly sliced into half-moons
1 small red onion (about 6 ounces), thinly sliced crosswise into half-moons
3 packed cups coarsely chopped Tuscan or curly kale (from 1 small bunch)
6 tablespoons olive oil
Kosher salt and black pepper
4 cups cooked medium-grain white rice, preferably cold leftovers
4 large eggs
4 teaspoons toasted sesame oil, plus more to taste, for serving
4 teaspoons gochujang, plus more to taste, for serving
Kimchi for serving (ontional)

INGREDIENTS Yield: 4 servings 6 ounces oyster mushrooms, torn into bite-size pieces 1 medium sweet potato (about 6 ounces), scrubbed and thinly sliced into half-moons 1 small red onion (about 6 ounces), thinly sliced crosswise into half-moons 3 packed cups coarsely chopped Tuscan or curly kale (from 1 small bunch) 6 tablespoons olive oil Kosher salt and black pepper 4 cups cooked medium-grain white rice, preferably cold leftovers 4 large eggs 4 teaspoons toasted sesame oil, plus more to taste, for serving 4 teaspoons gochujang, plus more to taste, for serving Kimchi for serving (ontional)

Step 1
Position racks in the top and bottom thirds of the oven and heat oven to 450 degrees.
Step 2
On a large sheet pan, arrange the mushrooms, sweet potato, red onion and kale into four separate quadrants. Drizzle the vegetables with 3 tablespoons of the olive oil, season with salt and pepper, and toss to coat, keeping the types of vegetables separate. Try to not crowd the vegetables; you want them to brown, not steam. Roast on the top rack until the sweet potato is fork-tender, the onion and mushrooms are slightly caramelized and the kale is crispy but not burnt, 20 to 25 minutes.

Step 1 Position racks in the top and bottom thirds of the oven and heat oven to 450 degrees. Step 2 On a large sheet pan, arrange the mushrooms, sweet potato, red onion and kale into four separate quadrants. Drizzle the vegetables with 3 tablespoons of the olive oil, season with salt and pepper, and toss to coat, keeping the types of vegetables separate. Try to not crowd the vegetables; you want them to brown, not steam. Roast on the top rack until the sweet potato is fork-tender, the onion and mushrooms are slightly caramelized and the kale is crispy but not burnt, 20 to 25 minutes.

Step 3
Meanwhile, place another large sheet pan on the bottom rack to heat. When the vegetables are almost done cooking, in the last 5 minutes or so, remove the heated pan from the oven and evenly drizzle the remaining 3 tablespoons of olive oil on it. Spread the rice over half of the pan. Crack the eggs onto the other half and carefully transfer to the oven.
Bake until the whites are just set and the yolks are still runny, 3 to 6 minutes (this time may vary depending on your oven, so watch it carefully).
Step 4
To serve, divide the rice evenly among four bowls. Now divide the vegetables evenly as well, placing them in four neat piles over each portion of rice. Use a spatula to slide the eggs over the vegetables. Drizzle each bowl with 1 teaspoon of sesame oil and dollop with 1 teaspoon of gochujang, adding more if desired. Mix everything together with a spoon or chopsticks before diving in, and serve kimchi alongside, if you prefer.

Step 3 Meanwhile, place another large sheet pan on the bottom rack to heat. When the vegetables are almost done cooking, in the last 5 minutes or so, remove the heated pan from the oven and evenly drizzle the remaining 3 tablespoons of olive oil on it. Spread the rice over half of the pan. Crack the eggs onto the other half and carefully transfer to the oven. Bake until the whites are just set and the yolks are still runny, 3 to 6 minutes (this time may vary depending on your oven, so watch it carefully). Step 4 To serve, divide the rice evenly among four bowls. Now divide the vegetables evenly as well, placing them in four neat piles over each portion of rice. Use a spatula to slide the eggs over the vegetables. Drizzle each bowl with 1 teaspoon of sesame oil and dollop with 1 teaspoon of gochujang, adding more if desired. Mix everything together with a spoon or chopsticks before diving in, and serve kimchi alongside, if you prefer.

This is such a good recipe

2 weeks ago 1 0 0 0

I’ve used gen AI a little for writing code and it has blown me away. And I think I know the reason: AI speaks code. It understands it. It does not speak English, it can’t see, and it doesn’t have emotions, so it can’t write, make pictures, or create stories. But it can absolutely write code

3 weeks ago 2 2 1 0

I’ve used gen AI a little for writing code and it has blown me away. And I think I know the reason: AI speaks code. It understands it. It does not speak English, it can’t see, and it doesn’t have emotions, so it can’t write, make pictures, or create stories. But it can absolutely write code

3 weeks ago 2 2 1 0

I thought my overnight oats were missing a certain je ne sais quoi

3 weeks ago 1 0 0 0
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a woman in a pink dress is dancing on a stage in front of a television . Alt: Betty White shimmying on stage

IMO the climactic moment in Tina Turner’s banger “Private Dancer” is when she belts “Do you want to see me do the shimmy again?” But like… isn’t this a shimmy? Are there private dancers out there just shimmying around the pole? Is that what Tina is saying???

3 weeks ago 0 0 1 0
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the little beaver noises!!!!😭😭😭😭😭

4 weeks ago 66 6 5 0
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Good morning lovelies, enjoy a smile from this Pomeranian with a perfectly centered nose that makes it look like a one eyed alien.😉

4 weeks ago 7495 894 20 130

When Roxie and Velma start singing Nowadays:

1 month ago 25 6 2 0
Ask Reddit thread with the question “What is a ‘luxury’ that you’ve experienced once and now can’t go back to the budget version of?” and then the answer “After visiting Japan I’m finding our American toilet situation a little fucked up.”

Ask Reddit thread with the question “What is a ‘luxury’ that you’ve experienced once and now can’t go back to the budget version of?” and then the answer “After visiting Japan I’m finding our American toilet situation a little fucked up.”

I don’t think I’ve ever upvoted a comment faster

1 month ago 3 0 0 0

I mean, would you judge me if I showed this clip to my stylist?

1 month ago 1 0 1 0