The spiny creature has destroyed over 95% of the kelp forest along the North Coast. Locals are doing their part to help repair the delicate ocean ecosystem.
Posts by Sonoma Magazine
The neighborhood didn't wait for a formal introduction to Santa Rosa's new Parkside Eats and it is already packed — for good reason.
Chef Gary Chu has been feeding Sonoma County for more than four decades. His Santa Rosa restaurant serves Japanese standards and Chinese favorites — and the Martini Prawns are all his.
Mercedes Hernandez has owned retail businesses and founded local festivals across Sonoma County. Now, she's working toward a bigger dream.
Today is National Beer Day! In the past few years, Sonoma County’s breweries have created a beer culture where everyone is welcome and fun is always on tap.
Hidden behind pots of mint and oregano in a Petaluma industrial park, Mazza Kitchen is chef Kristina Daya’s love letter to Levantine cooking.
It's National Burrito Day! Check out 25 of the best burritos — yes, for breakfast, too — around Sonoma County.
From the best Benedict to rib-sticking huevos rancheros, here are some of Sonoma County’s excellent egg-forward dishes.
One of the easiest ways to enjoy rhubarb is in a compote with sweet strawberries, a lovely addition to the table for spring holiday feasts.
After years in elite kitchens, chef Jason Pringle returns to his roots with a Moroccan-inspired pop-up in Healdsburg, cooking from his grandmother's recipes in a borrowed cafe space.
The chef behind Stella and Glen Ellen Star plans to open a fast-casual burger and fried chicken restaurant at the historic Taub Outpost building this spring.
Across Sonoma and Napa counties, a new kind of book club is taking shape — one where stories are discussed over shared dishes, curated wines and a growing sense of community.
At Parliament Brewing’s annual cheesesteak festival in Rohnert Park, this local sandwich pop-up's secret to success is sticking to tradition.
Former U.S. Poet Laureate Ada Limón on the beauty and unburdening of returning to her childhood home in Sonoma Valley.
Two local olive oil producers took home top awards in the state fair's recent Commercial Extra Virgin Olive Oil Competition.
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The new Sebastopol restaurant — formerly the French Garden then Gravenstein Grill — will center on dishes finished tableside with fire.
A Napa Valley chef is teaming up with Acme Burger's founders to open a new venture in the longtime Occidental space that housed Hazel restaurant.
A festival of tastings, tours and seminars drawing artisan cheesemakers from around Northern California happens this weekend in Santa Rosa.
Inside Sonoma’s Swiss Hotel, five generations of family tradition — and one famously secret cocktail — keep locals coming back.
Built in 2020 with fire-resistant materials, the solar-powered Santa Rosa home offers an open-concept plan and a seamless indoor-outdoor connection.
From parties and parades to dinners and treats, local businesses are offering an assortment of ways to celebrate the patron saint of Ireland.
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In a male-dominated industry, these Sonoma County pizza entrepreneurs make the case for inclusion — and some of the best pizza around.
On a remote property above Timber Cove, a painter couple creates abstract art while bound together — a technique they call freeing and primal.
At least one Sonoma County brunch spot is proving that eggs Benedict doesn’t have to feel like a luxury purchase.
Rebuilding a 1940s-era cabin in rural Sebastopol proved to be a literal labor of love for these local empty-nesters.
From a corner gas station in Sebastopol, a local family sells their award-winning olive oil — a connection to their Palestinian heritage.
If you think you don’t care for beets, it may be that you have only had red ones. The golden beets in this salad offer a more delicate, earthy sweetness.
The 1970s-era home enjoys easy access to its forested surroundings via multiple floor-to-ceiling windows and a large outdoor patio.
White tablecloths, veteran servers and classic Italian dishes still define the historic restaurant as it celebrates its 30th anniversary.
Global travel platform Skyscanner names the Sonoma Coast among its top five solo travel destinations in the country, highlighting its rugged shoreline and peaceful escape from crowded itineraries.
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