The ocean continued to warm in 2025, reaching record high levels.
It is expected that the ocean will continue to warm well into the future – a change which is irreversible for hundreds to thousands of years.
Check out the #StateOfClimate 2025: bit.ly/StateOfClima...
Posts by Preet Lidder
@fao.org Food Price Index rose in March for 2nd month in a row largely due to conflict in the Near East.
Pressure on fertilizer supplies & elevated energy prices add uncertainty to markets despite a comfortable global food supply situation.
FAO Chief Economist @maximotorero.bsky.social explains.
Full image of Earth taken by the crew of Artemis II. Credit: NASA/Reid Wiseman
How anybody can look at this image and think there are better options out there is entirely beyond me.
The only planet with whales, and butterflies, and giant sequoias. Home.
Are current publication cultures equipped to distinguish between genuine analytical engagement and technical amplification? Do peer review systems have sufficient capacity to interrogate increasingly complex, AI-mediated analyses?
www.nature.com/articles/s43...
The knowledge or willpower of consumers and producers is often overridden by the food environments shaped by midstream food value chain actors. www.science.org/doi/10.1126/...
Across multiple sectors, global climate outcomes at 2°C warming could be much more extreme than those expected in a 3°C or 4°C warmer world. This highlights the urgency of ambitious mitigation strategies aimed at limiting global warming well below 2°C.
www.nature.com/articles/s41...
The Earth’s energy imbalance has reached a new high. In a stable climate, incoming energy from the sun is about the same as the amount of outgoing energy. But increasing greenhouse gas concentrations have upset the equilibrium.
🆕 #StateOfClimate 2025: bit.ly/StateOfClima...
#WorldMetDay
🌍 #DYK that biodiversity loss is a systemic risk to the global economy? From pollinators to wetlands, nature supports countless industries.
The 🏡 IPBES #BizBiodiversity report shows why nature matters for business.
🧪 More from Will Allen: https://ow.ly/lvEy50YrKm0
UN-Water meeting discussing preparations for 2026 UN Water Conference. Speakers stress opportunity to build progress on #SDG6 and demonstrate value of multilateral cooperation @un-water.bsky.social #WaterAction
Under a 4°C warming scenario, the score for low-income countries is projected to decline by 42%. In contrast, developed countries are projected to see a decline of only 6% – despite being the most responsible for global warming. www.theguardian.com/environment/...
Atmospheric CO2 reached a record high of 423.9 parts per million in 2024, the highest concentration in two million years. The concentration of two more GHGs, methane and nitrous oxide, also reached the highest levels on record in 2024.
wmo.int/publication-...
🔴 @fao.org information note on the potential impacts of the escalating conflict in the Middle East on global agrifood systems.
📄 Download👉 https://bit.ly/47aF7uz
🎧 Watch the full interview with @maximotorero.bsky.social & David Laborde for more: https://bit.ly/47y8jf0
New in Science: Researchers present a revised version of the “stabilization wedge” framework, first developed more than 20 years ago, which outlines 36 practical strategies to cut carbon emissions across diverse sectors.
Learn more in a new #SciencePerspective: https://scim.ag/4buI1N7
An exotic type of dark matter could explain some of the characteristics of our galaxy’s central supermassive black hole, but many cosmologists are leery of the idea
While global efforts to curb #deforestation appropriately focus on cattle meat, oil palm, rubber, soya, cocoa and coffee, global monitoring efforts have largely overlooked staple crops such as rice, maize and cassava.
www.nature.com/articles/s43...
At the Munich Security Conference this weekend – long a barometer for global security priorities – climate change was largely absent. Recent global climate trends offer a warning. bit.ly/467M9Q7
Opinion: A year of aid cuts will lead to generational harm among women and girls and worldwide effects on peace and stability.
“Food does not only feed the body, it feeds the soul,” once said @faodg.fao.org. He’s right. Food carries memory, identity & pride. We must cherish & protect our heritage. I can’t wait to hear which villages will make history in this 1st round of recognition 🌾
www.youtube.com/watch?v=va9_...
My experiences as a woman scientist continue to shape how I understand the challenges and opportunities ahead. Gender equality in #science and #innovation is not a choice; it is fundamental to transforming agrifood systems. #IDWGS2026 #WomenInScience
www.fao.org/newsroom/fao...
The @fao.org "Highlights" publication showcases a wide range of work, covering diverse scientific disciplines and multiple forms of innovation. Also features the guidance on strengthening national SPIs for agrifood systems.
SPI guidance: doi.org/10.4060/cd31...
Highlights: tinyurl.com/45nbjwzm
Women scientists are advancing climate resilience, nutrition, #biodiversity, and food safety and other areas worldwide.
Today, we celebrate their contributions and reaffirm
@fao.org's and the @planttreaty.bsky.social's commitment to inclusive, science-based solutions.
#WomenInScience
$7.3 trillion: Global public and private finance flows in 2023 with directly negative impacts on #nature, of which private finance accounted for $4.9 trillion, with public spending on
environmentally harmful subsidies of about $2.4 trillion.
www.ipbes.net/node/97532
A flyer for the new TABLE Report “Alternative proteins and better food futures: Moving beyond the binaries” by Joshua Rees, Tamsin Blaxter, and Tara Garnett with the logos of the United Nations Foundation, the University of Oxford and TABLE.
Why do people disagree so strongly on alternative proteins?
TABLE's new report unpacks the alternative proteins debate, drawing on the 3-part summer webseries we hosted over the summer. Supported by @oxpolicyengaged.bsky.social.
Check out the report here: buff.ly/Ia4V9hd