HAPPY BIRTHDAY!!! HOPE YOU HAVE A GREAT DAY!

Dinner from the other night

Great news!

Looks 🔥. Busy ass day too, great job

Chicken Parm Calzone with Homemade Ricotta

I do a cold rise. I'll leave it in the fridge for a couple days. When I'm ready to use it, I'll take it out and let it sit at room temp for at least an hour, until I can easily manipulate it. It freezes really well too. I have a pan for pizza, so I'll bake it around 545 to 550 degrees

I would say maybe about 1 Tablespoon of olive oil when bowl is coated. I like to flip the dough ball in there too so it gets evenly coated. I guess baking method, I put the water, Yeast and 1 tsp sugar in a cup to the side to activate. I'll mix that with everything else on low after with milk too

Part 4: to the person who wanted the recipe originally, Im sorry it took this long. Really went down a rabbit whole trying to figure it out

Part 3 of recipe: Ball should stick to fingers but come off the bowls with a rubber scraper. Id ball is dry, add water but a tablespoon at a time. Put ball in a bowl coated with olive oil and cover and put in fridge for two days. After that, divide dough and use, or freeze for later.

For the recipe, you'll need a stand mixer. In a separate bowl, mix water, yeast, and sugar and set aside for 10 minutes. In mixing bowl, mix all the dry ingredients together. After 10 minutes, on low slowly add water mixture and milk and mix all ingredients together until a ball forms. Mix 10 min.

I can't remember who asked on here, but here's a recipe I'm finally happy with for pizza crust:

8 oz. Bread flour, 8 oz 00 flour, 1 Tablespoon plus 1 teaspoon of Sugar, 2 teaspoons of Salt, 1 teaspoon of dry active Yeast, 1 and 1/4 cup of warm water, 1 Tablespoon of Milk, olive oil.

Pot roast or short rib

💜

Happy Birthday 🎂

Happy Birthday!

Hope their recovery gets better

Happy Birthday

This is the first song they wrote as a band too

Hope you have a Happy Birthday 🎂 🥳 🎉

Salmon Patties with Gochujang, rice, stir fry, Splash Truffle Aioli

The best drink ever!

It's that extra step that makes the difference

What kind was it?

You as well

Life thinks it's funny that way

Happy Birthday

Hope you feel better