Posts by Netherton Foundry
...roast sweet potatoes, green beans gently stewed with sun dried tomatoes and nigella seeds and a vibrant blitzing of green herbs, capers, preserved lemon and mustard.
A deep dive into the fridge & we came up for air with most of a Romanesco, half a jar of chickpeas and 2 packs of Halloumi were roasted together to form the backbone of a meal that also included ......
Straight out of the seasoning oven, into the car and back home to go into our own oven. This is the new 12” version of our square roasting and baking tray. Let’s face it, if you are going to the trouble of creating “content”, it may as well be edible.
Glorious blue sky
Heard the latest episode of 'The British Food History Podcast' yet?
Spun Iron Cookware with @nethertonfoundry.bsky.social
Check out my accompanying blog post with photos from the day and lots of links!
The podcast is available on all podcast apps.
britishfoodhistory.com/2026/04/20/s...
Such a thrill to have you visit us
You lucky, lucky woman. Looking forward to meeting Georgina at Hay festival next month
So many places where it is no longer safe 😥
What has a damp B&B in Wales got to do with the food and wine of Lebanon? Read our story about Jad Youssef’s book Lebnani to find out.
www.netherton-foundry.co.uk/Lebanese
Oh do be quiet.
New episode alert!!
Today, we are going on an excursion to the @nethertonfoundry.bsky.social workshop, to find out about spun iron cookware – something essentially extinct in the UK until owners Neil & Sue Currie brought it back.
Available on all podcast apps.
podcasts.apple.com/gb/podcast/s...
Fixed it
Our website is behaving like a mardy teenager. Please bear with us.
Have a lovely day, have you got your sun hat?
One for you @elissaaltman.bsky.social
Delicious and insightful writing as ever from @nicmiller.bsky.social
Decibel to weight ratio is extraordinary
With thanks to publisher, Carnival you can win a copy of Fired Up, the fabulous new BBQ book by Melissa Thompson
And we are adding one of our charcoal chimneys, essential kit according to Melissa. Follow us, share this post and then find entry details here www.netherton-foundry.co.uk/competitions
Enjoy
A Middle Eastern vibe on the table last night, showing off the 9” prospector options.
Lentils, onions, halloumi, sweet potato, carrot.
@odysea_ltd
pomegranate molasses Shorkk food za'atar
Read more................. www.youtube.com/shorts/rLMwE...
Start off the day as you mean to go on
It is, indeed, addictive. Heron this morning!!!
Both cooked on a Netherton Foundry heavy duty baking sheet.
www.netherton-foundry.co.uk/Diacono-aspa...
Green & black, and we are not talking chocolate.
Do you believe in coincidence? We’re more inclined to seasonal synchronicity which is why we weren't surprised by the visual symmetry of our Saturday dinner of flatbread with pesto & mushrooms & @markdiacono.bsky.social Sunday Times asparagus tart
Angels come in many forms, Nic. In the meantime, try an exorcist to rid yourself of NK
You'd have thought so
Where angels fear to tread
You are the woman we all need to be
I love the Merlin app - identifying the lead singer, chorus and punk disruptor in our garden orchestra is a daily delight. I didn't even know a cetti's warbler existed til one turned up 3 days running.