My take: breakfast is the least important meal of the day. Skip it. Just drink tea or black coffee, and take some water. If you must eat something, make it savoury. No sugar. And definitely no fruits or juices (too much sugar).
Posts by Jamie Goode
A pruned vine in Burgundy
A pruned vine budding
Budburst
A Burgundy vineyard
How pruning is done in Burgundy (Bourgogne) - some pictures and commentary from last week
wineanorak.com/2026/04/15/h...
Beer drinkers want to see more indie brewers on offer #beer #beernews #breweries #drinksnews harpers.co.uk/news/fullsto...
Video: a robot working in the vineyards - the Vitibot Bakus in a GC vineyard in Bourgogne
wineanorak.com/2026/04/12/v...
julia kemper wines
Impressive Dão wines from Julia Kemper, who has revamped her range
wineanorak.com/2026/04/12/i...
Judging the 2026 Wynn Signature Chinese Wine Awards in Macau - pictures, videos and the wines from the judge's last supper!
wineanorak.com/2026/04/08/j...
swartberg wingerede rudiger
Swartberg Wingerede: the amazing Piekeneerskloof wines of Rudiger Gretschel
wineanorak.com/2026/04/03/s...
"The Plato Fund stands to profit if Treasury’s share price falls" so why feature their opinion so prominently???
April 1 is tomorrow…
I visit Champagne Drappier who have just released a remarkable new prestige cuvée aged in wooden eggs called Éclose
wineanorak.com/2026/03/27/i...
ca marcanda
A vertical tasting to celebrate 30 years of Ca'Marcanda, Gaja's Bolgheri outpost wineanorak.com/2026/03/24/c...
meerlust wines
meerlust cabernet
meerlust estate
meerlust rubicon
Impressive new releases from Stellenbosch winery Meerlust including the 2023 Rubicon
wineanorak.com/2026/03/23/n...
anne-claire schott, swiss wine star
The remarkable wines of Anne-Claire Schott, a Swiss wine star!
wineanorak.com/2026/03/22/t...
Gant & Co - stylish, low intervention, early picked wines from Margaret River, Australia
wineanorak.com/2026/03/14/g...
Yes! Georgia makes a lot of boring techno wine and they are smart enough (mainly) to promote the wines they make that are unique and have personality
85 hectares is a financial liability
salaries
Inside Burgundy - a tasting of six top wines with Burgundy expert Jasper Morris
wineanorak.com/2026/03/09/i...
Australia's classics - a brilliant masterclass with Caillard, Riggs and Lacey
wineanorak.com/2026/03/08/a...
strong take - dolcetto the way to go
Apollo's Praise, an exciting new producer in the Finger Lakes wine region of NY State, with quirky branding but brilliant wines wineanorak.com/2026/03/03/a...
The colour of those leaves gives an idea of copper usage back then!
It's a method for making fruit juice via pasteurization, not de-alcoholizing wine
A major article exploring non-alcoholic wine, which is a growing category. What are the technical challenges, how can they be overcome, and what's the future for this important segment? Visits to facilities, interviews with scientists and specialists
wineanorak.com/2026/02/20/o...
yabbly lake vineyard
Yabby Lake is one of the stars of the Mornington Peninsula, making some of Australia's best Pinot Noir and Chardonnay wineanorak.com/2026/02/22/y...
The wine scene in the US has improved immeasurably in 45 years!!!!
You have my contact details. Is there a reason that you didn't contact me for any comment about this? How does this sort of yellow journalism take really contribute to the discussion in any helpful way?
I can't read the article. But 'trashes' is deliberately inflammatory and doesn't reflect what I actually said at the conference. Andrew's article was not an accurate reflection of what I was saying. I am not against organics at all, but think that regen should not be tied to it.
pegasus bay winery
The final part of my series on New Zealand's North Canterbury wine region - visiting Pegasus Bay, one of the region's pioneering wineries wineanorak.com/2026/02/16/n... @nzwine.bsky.social
And Clairette