I just recently upgraded to the #bambulabP2S and I've been having a blast making some vintage Halloween blow mold–inspired pieces for my office. I also made a mini version of one of my mid-century Glamour Girl vases.
What should I make next? 🎃
#VintageHalloween #HalloweenDecor #3DPrinting
My Bindi crossed the rainbow bridge on Friday after being in my life for two decades. 🌈🐾
I had been alive for 8,558 days when I brought Bindi home. For the next 6,474, she was part of my life. And now I’ll miss her for however many I have left.
She passed away peacefully in my arms. 💔😭
Trioxin Tonic cocktail in a Scream Factory TV glass
Trioxin Tonic cocktail in a Scream Factory TV glass
Flyer mentioning Scream Factory TV's undead marathon all-day on 6/20
Thanks to @watchshouttv.bsky.social and @kacihansen.bsky.social, we received a "28 Films Later" cocktail kit. I loved the "Trioxin Tonic" and will use the green apple syrup for all my cocktails moving forward :)
@screamfactory.bsky.social's all-day marathon of undead horror classics is this Friday
Truth be told @kacihansen.bsky.social is a bad/great influence
Hot damn! Its #TheHomicidalHomemaker! 😱🧁💀
Welcome and thanks for joining us Kaci!
It's so good!
From Vincent's notes in the cookbook: "This beautiful pie which we had at the Hana-Maui was made, naturally, from fresh pineapple, but we find we get better results at home using the canned crushed pineapple.” 🍍🥧
Scariest horror film I’ve seen in years—even the garbage disposal gagged.
youtu.be/IM-euH431RM?...
A close-up of a slice of Pineapple Meringue Pie from Vincent Price's 1965 cookbook highlights its bright, tropical pineapple filling and delicately browned meringue topping adorned with elegant piped swirls. This dessert blends vintage charm with a light, sweet, and tangy flavor, making it perfect for any classic-inspired menu. Served on a simple white plate, the pie’s vibrant yellow filling beautifully contrasts with the golden meringue, creating a dessert that is as visually stunning as it is delicious.
Why settle for a basic dessert when you can whip up a pie to DIE for? This Pineapple Meringue Pie from horror icon Vincent Price’s 1965 cookbook is a tropical treat with a touch of vintage charm. 🍍🥧
That always cracks me up!
Thank you, Patrick!
Thank you!
Ready to channel your inner horror host in the kitchen? Get the recipe:
www.thehomicidalhomemaker.com/pineapple-me...
A close-up of a slice of Pineapple Meringue Pie from Vincent Price's 1965 cookbook highlights its bright, tropical pineapple filling and delicately browned meringue topping adorned with elegant piped swirls. This dessert blends vintage charm with a light, sweet, and tangy flavor, making it perfect for any classic-inspired menu. Served on a simple white plate, the pie’s vibrant yellow filling beautifully contrasts with the golden meringue, creating a dessert that is as visually stunning as it is delicious.
Why settle for a basic dessert when you can whip up a pie to DIE for? This Pineapple Meringue Pie from horror icon Vincent Price’s 1965 cookbook is a tropical treat with a touch of vintage charm. 🍍🥧
Are you eating it...or is it eating YOU? 👀 My No-Bake Marshmallow Cheesecake inspired by "The Stuff" is dangerously addictive — just like the treat in the 1985 horror film...but don’t worry, it won’t eat you alive from the inside out.
#baking #HorrorMovies #recipes #cooking #80sHorror #Horror
Agent Cooper enjoying a "Damn fine cup of coffee"
#TwinPeaks
@shelbs1031.bsky.social horror, doggos, and the Oxford comma. FOLLOWED.
This looks great!
Twin Peaks Black Lodge Cherry Pie with a zig-zag lattice crust inspired by the Red Room floor, featuring a rich chocolate filling and tart cherry topping, perfect for fans of David Lynch and surreal-inspired recipes.
David Lynch’s work shaped so many of us.
This #TwinPeaks Black Lodge Cherry Pie is just one of my tributes to his surreal vision, and is perfect for a trip into the strange and wonderful. 🍒🥧☕️
Get this recipe and other Twin Peaks-inspired creations (like my Smoked Cheese-ball Pig!) on the blog.
"I'm about to leave Twin Peaks. I don't know when I'll return. But I want you to know that meeting you has been more than a privilege. It has touched my heart and soul." — David Lynch as Gordon Cole, Twin Peaks
RIP
1946-2025
😭😭😭
I miss the Fiery Flautas and hoarding tortillas from El Machino. We went there for my 18th birthday and they gave us a mass of dough to play with. Somehow, we kept acquiring dough and ended up with a melon-sized ball of it by the end of the night. 😆
I want this for thumbprint cookies! 😱
Plate of tombstone-shaped cookies featuring pun-filled epitaphs like 'Al B. Bach' and 'Barry M. Deep,' crafted with a spooky, horror-inspired twist. These COOKIES & SCREAM TOMBSTONES are made with creme-filled chocolate sandwich cookies and sugar cookie dough, giving them a deliciously eerie, graveyard-inspired look. Perfect for Halloween parties, gothic gatherings, or #Valloween celebrations, these cookies are a fun and creative take on traditional Halloween and Valentine’s Day treats. Ideal for fans of horror-themed baking and creepy dessert recipes, they’re brought to life by The Homicidal Homemaker, your go-to source for killer Halloween recipes and spooky culinary inspiration.
Blood is red, corpses are blue, just like a grave…I dig you! 🪦⚰️
These morbidly delicious COOKIES & SCREAM TOMBSTONES are sorta like Conversation Hearts — but way more fun (and dead serious)! Perfect for saying 'I love you to death' this #ValentinesDay. #valloween #valentinesday2025
🍒 Get the #recipe:
www.thehomicidalhomemaker.com/cherry-cream...
Retro Cherry Cream Pie featuring a pink creamy filling, topped with swirls of whipped cream and maraschino cherries, sitting on an animal cracker crust. Adapted from the Better Homes and Gardens cookbook by The Homicidal Homemaker, known for spooky and Halloween-themed recipes.
This no-bake Cherry Cream Pie from the 1966 Better Homes and Gardens cookbook is a creamy, dreamy classic! With cream cheese, sour cream, and cherry pie filling, it’s perfect as-is—but my revamp swaps the crust for an animal cracker base with brown sugar, and adds almond extract for an extra kick.🍒
Red colored chocolate covered strawberries decorated to look like anatomically correct human hearts for Valentine's Day by the horror and Halloween recipe food blog and cooking show The Homicidal Homemaker
Give them your heart...literally. 🫀🩸 These Anatomical Heart Strawberries are the perfect bloody treat for #Valloween!
Sweet, creepy, and totally to die for. Follow me for more killer treats!
#valentinesday #ValentinesDayGift #valentinesday2025 #valentines
