And, if you want, I can give you a quick, easy recipe for the polenta side.
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Posts by Dancing With Plants 🌱 Ⓥ
I was wondering how the roasted potatoes would work with the polenta and it was awesome!
Thanks for letting me know you might try it. These pics are to give folks inspiration and I always wonder how often it turns into something on someone's plate.
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Music while I cooked. Miles Davis, So What: www.youtube.com/watch?v=JXGS...
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A visually complex dish with the creamy yellow of the polenta, with dark green leaves of spinach barely visible, crisps of dark onion, red flaked bits of black olive, brown crusted potatoes with yellowish crisp, bright leaves of green parsley.
Creamy polenta topped with, in order, raw spinach, crispy red onion, calabrian pepper/olive/walnut tapenade, roasted red potatoes with rosemary and thyme, and Italian parsley.
#vegan #veganfood #plantbased #whatveganseat #whatveganscook #veganinspiration
1 day ago
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That is beautiful!
1 week ago
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Thanks! They were so amazingly good! They are from Miyoko's new book The Vegan Creamery.
1 week ago
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Music while I cooked. Dexter Gordon, Love For Sale: www.youtube.com/watch?v=XVQd...
1 week ago
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A shot of two wooden cheeze platters from an angle. There are knives and bread and a almost empty glass of red wine.
Closeup of the cheddars. There is a purple outside, orangish inside on the left, and mostly orange with touches of white on the right.
Closeup of the gooda and the alpine. The gooda is dark yellowish. The gooda is taller and much lighter in color.
A side view of the cheezes in the distance with slices of bread on other platters. A large tray of vegan crabcakes on the left.
After 4 months of waiting, the cultured vegan cheezes are finally done aging! Non-vegans were loving them! Really quite amazing, watermelon seeds make an excellent cheeze!
#vegan #veganfood #plantbased #whatveganseat #whatveganscook #veganinspiration #wholefoodplantbased
1 week ago
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Music while I cooked. Kurt Elling and the Branford Marsalis Quartet, Doxy: www.youtube.com/watch?v=X-xO...
1 week ago
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A big mess of slender pasta, red mottled beans and bright green tubes of scallions, lightly green translucent celery, green leaves of parsley, pumpkin seeds.
Christmas lima bean and busiate pasta salad, with purple kale, scallions, Italian Parsley, celery, Calabrian pepper paste, toasted pumpkin seeds, mayo, Dijon mustard. Drizzled with balsamic.
#vegan #veganfood #plantbased #whatveganseat #whatveganscook #veganinspiration
1 week ago
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Music while I cooked. Since I actually turned 64 today... The Beatles, When I'm 64: www.youtube.com/watch?v=HCTu...
2 weeks ago
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A wrap cut in two, glistening with noodles, bits of soy curls. A cucumber spills out of one side.
Mongolian soy curl wrap with cucumber, ssamjang, and soba noodles.
#vegan #veganfood #plantbased #whatveganseat #whatveganscook #veganinspiration
2 weeks ago
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Music while I cooked. Richard Thompson, Hots For The Smarts: www.youtube.com/watch?v=aGU5...
2 weeks ago
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A brightly colored mess, glistening from a brownish sauce. With slender mung bean sprouts, red from cabbage, tubes of green scallions, green leaves of cilantro.
An Asian slaw with almond/ginger/lime dressing. With red cabbage, mung bean spouts and chickpeas. Topped with red pepper flakes.
#vegan #veganfood #plantbased #whatveganseat #whatveganscook #veganinspiration #wholefoodplantbased
2 weeks ago
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Music while I cooked. Chuck Prophet, In the Shadows (for Elon): www.youtube.com/watch?v=CJeS...
2 weeks ago
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Yellow/orange tofu with dark, coarse, reddish gochujang sauce. On bread, open face, with one side covered with mayo. On a blue plate. In the background is the baking sheet with the other pieces of tofu. The background is out of focus.
Chickpea tofu baked with gochujang sauce. Served on sandwich with mayo.
#vegan #veganfood #plantbased #whatveganseat #whatveganscook #veganinspiration
2 weeks ago
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That looks very delicious! I need to get some muchrooms!
2 weeks ago
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The left bowl is reddish and liquidy. The right container has a chunky mess with onions, scallions, sesame seeds, and garlic.
Ssamjang sauce is doenjang with gochujang sauce, onions, garlic, sesame oil, and sesame seed. Doenjang is miso on steroids. The left is gochujang, the right is ssamjang.
2 weeks ago
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Music while I cooked. Chris Smithers, Down In Thibodaux: www.youtube.com/watch?v=O1SJ...
2 weeks ago
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A very shiny, bright plate with beige noodles hiding, glossy soy curls, reddish/green leaves of tia to. Bright green tubes of scallions and leaves of cilantro. Wilted green turnip greens in the back.
Mongolian soy curls, with scallions, cilantro, homemade ssamjang sauce, and tia to. Over soba noodles. Served with turnip greens.
#vegan #veganfood #plantbased #whatveganseat #whatveganscook #veganinspiration
2 weeks ago
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Music while I cooked. The Clash, Police and Thieves: www.youtube.com/watch?v=N3A8...
3 weeks ago
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A sloppy mess of beige posole, small red beans, reddish translucent cabbage, glistening green cactus. In a bright yellow bowl.
Domingo roja beans, posole, red cabbage, garlic, guajillo chilies, pasilla negro chilis, xoconostle sour prickly pear cactus.
#vegan #veganfood #plantbased #whatveganseat #whatveganscook #veganinspiration #wholefoodplantbased
3 weeks ago
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Music while I cooked. The Clash, Janie Jones: www.youtube.com/watch?v=GsVj...
3 weeks ago
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A swirly blue bowl with mushy lentils, green aasparagus stalks, shiny sides of tomatillos, wilted green of cilantro leaves, and a few ribbons of red Fresnos.
Red lentil soup with tomatillos, asparagus, cilantro, and Fresno chilis.
#vegan #veganfood #plantbased #whatveganseat #whatveganscook #veganinspiration #wholefoodplantbased
3 weeks ago
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Music while I cooked. John Wesley Harding, The People's Drug: www.youtube.com/watch?v=k93D...
3 weeks ago
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A reddish broth soup with large chunks of translucent eggplant, bits of green, rice visible under surface.
Masoor dal soup with eggplant, rice, tomato paste, and cilantro.
#vegan #veganfood #plantbased #whatveganseat #whatveganscook #veganinspiration #wholefoodplantbased
3 weeks ago
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Music while I cooked. Jesse Wells, Vegetable Secrets: www.youtube.com/watch?v=dJFQ...
4 weeks ago
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Lightly purple mashed potatoes, topped with golden, browned cakes, topped with white/pale yellow sauce. Wilted greens in the back of the plate.
Heart of palm/garbanzo crab cakes over purple sweet potatoes, topped with vegan tartar sauce. With dandelion greens.
#vegan #veganfood #plantbased #whatveganseat #whatveganscook #veganinspiration
4 weeks ago
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Music while I cooked. Jon Batiste. Dusklight Movement, www.youtube.com/watch?v=MJXS....
4 weeks ago
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