Fruit Plate... Small bunch of sable grapes, quartered orange, orange, two passion fruit, cut up pineapple, and a sliced mango. Grazing Plate... Prosciutto, hummus with harissa seasoning, carrot sticks, sliced green pepper, pickled roast red peppers, extra mature cheddar cheese and wholemeal pitta bread. And of course a pot of Assam tea with fresh lemon slices.
Second day of eating better.
Grazing plate was so filling that I didn't manage to finish the fruit plate.
Will chomp through what remains throughout today.
Eggs for breakfast, I think... It's been a while.