What’s keeping consumers from eating more #beans and #pulses? 🌱
On 24 April at 4 PM CET, Valerio Hoyos-Villegas (McGill university) shares insights from genomic selection in the 8th #ILSWebinar.
More info & link: www.legumehub.eu/general/ils-...
#SustainableNutrition #BeansAndPulses
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