ありがとうございますEmbassy of Japan in the Philippines & Hide-san for your steadfast support to @fao.org!

With the generous support of Japan people, #BARMM is now pioneering #BlueTransformation for better production, better nutrition, better environment & better life.

www.ph.emb-japan.go.jp/itpr_en/11_0...

New @fao.org guidelines provide technical support for the ex situ in vitro conservation of aquatic genetic resources for food and agriculture, including finfish, shellfish, seaweed, and microalgae.

🔗 https://doi.org/10.4060/cd7559en

#BlueTransformation

Despite urgent needs for #ClimateAction, adaptation finance for fisheries & aquaculture remains much lower than the $4.5B needed by 2030.

Stronger, targeted climate finance is essential to turn solutions into action 👉 buff.ly/Zj8HTqH

#COP30 #BlueTransformation

Decent work & resilient enterprises are not acts of charity. They are foundations of strong food systems & the path to #BlueTransformation. How can we tackle informality to make this real? Grateful to ILO Philippines & Japan for this rich 2-day dialogue.

www.youtube.com/watch?v=ZOp6...

Our first workshop on #BlueTransformation in the 🇵🇭! An inspiring opportunity to explore how we can produce more food & generate better income for producers while using fewer resources. And a great chance to reconnect with friends from academe, @bfarph & the private sector. 🌊🐟

FAO to support implementation of new UN treaty targeting the conservation and sustainable use of biodiversity in international waters BBNJ Agreement will enter into force in January

@FAO.org is set to support the implementation of a landmark United Nations treaty aimed at conserving and sustainably using marine biological diversity in waters beyond national jurisdiction.

The agreement will come into force in January 2026.

#BlueTransformation

www.fao.org/newsroom/det...

Frontiers | A blue transformation for global One Health Global per capita consumption of aquatic foods has never been higher, though significant differences between nations exist. The nutritional benefits of consu...

'...a potentially lower food safety risk of consumption (of aquatic protein) compared to other meats'

Can the #bluetransformation reduce the risk of zoonotic pandemics??

www.frontiersin.org/journals/aqu...

#OneHealth

Frontiers | A blue transformation for global One Health Global per capita consumption of aquatic foods has never been higher, though significant differences between nations exist. The nutritional benefits of consu...

www.frontiersin.org/journals/aqu...

The crux of it -

‘….For a #bluetransformation at the national level, recognising that watercourses are a food production medium (like soil) rather than a convenient route for waste disposal is a fundamental first step’

#CefasScience #OneHealth

Frontiers | A blue transformation for global One Health Global per capita consumption of aquatic foods has never been higher, though significant differences between nations exist. The nutritional benefits of consu...

www.frontiersin.org/journals/aqu...

#CefasScience - a perspective on the potential for the #bluetransformation to lend to significant #OneHealth benefits felt by society, nature and the wider environment

#OneHealthAquaculture

🌍 Climate change is already reshaping Mediterranean fisheries.

📊 With indicators like MTC and MTR, we can anticipate risks and opportunities.

💡 Time to act: science, management, and adaptation.

#FutureOfFisheries #BlueTransformation

Sustainable aquaculture through the One Health lens - Nature Food By 2050, the majority of aquatic dietary protein will be produced by the aquaculture sector. A set of 15 metrics are presented here to guide the industry sustainably through the rapid growth and devel...

www.nature.com/articles/s43...

💙 This paper @naturefood.bsky.social turns 5y old today. It marks the start of #OneHealthAquaculture work at Cefas and way beyond and as it matures continues to make much sense as we look to a #BlueTransformation 💙

Ministers vow to tackle all forms of water pollution in England and Wales Exclusive: Commitment comes as data shows serious pollution events involving water firms up by 60%

www.theguardian.com/environment/...

Any #BlueTransformation in our national/global food system will need laser focus on optimizing water quality of our rivers, seas and ocean as we increasingly look to the water for our food. This is #OneHealth

🐟 Can we build a new attractive, premium market for hardworking tilapia farmers?

A profitable aquaculture is key to #BlueTransformation. Grateful to Elisa for the inspiring discussion & for the amazing tilapia sashimi, my 1st since I was in Brazil. Still unforgettable!

The promise and challenge of Southeast Asia’s rich coastlines - Climate and Capital Media What it will take to unlock capital in aquaculture through homegrown innovation and local scale-up

www.climateandcapitalmedia.com/the-promise-...

‘We don’t need more high-level rhetoric — we need real action. That means practical steps to improve policy, build trust, and lay the groundwork for future investment’

#BlueTransformation #OneHealthAquaculture

In Mozambique, small-scale fishers often face long, uncertain hours at sea.

Thanks to the support from @fao.org and @norad.no, they are now using anchored fish-aggregating devices that help make fishing safer, smarter and more sustainable. 🎣

🔗 shorturl.at/xvh42

#BlueTransformation #SIDS

Harnessing the Waters: A Trillion Dollar Investment Opportunity in Sustainable Aquaculture Harnessing the Waters: A Trillion Dollar Investment Opportunity in Sustainable Aquaculture

www.worldbank.org/en/topic/env...

Massive potential for #OneHealthAquaculture to shape the #BlueTransformation

When science guides the response, fish stocks rebuild and recover.

Saving the ocean without excluding people: when science, governance and cooperation work together.

@manufao.bsky.social explains 👉 bit.ly/3G6xuuC

#BlueTransformation #UNOC3

📣 Just out!

@FAO.org has released the most detailed report ever on the state of marine fish stocks!

The data shows that some of the world’s fisheries are recovering thanks to effective, science-based management.

👉 bit.ly/4l0LV28

#UNOC3 #BlueTransformation

Review of the state of world marine fishery resources – 2025 Marine fisheries are crucial to the food security and nutrition, economy and overall well-being of coastal communities. Maintaining the long-term prosperity and sustainability of marine fisheries is t...

Here is the Review of the state of world marine fishery resources openknowledge.fao.org/items/ac6d51... #BlueTransformation #Fisheries #Ocean #UNOC2025 @fao.org

Daily press briefing - 2025 UN Ocean Conference (Nice, France) Guests: FAO Report Launch & IMO Shipping Initiatives

You can see the Press Conference at 13.00 hours today for the Launch of the 2025 FAO’s Review of World Marine Fishery Resources Report at the following link:
webtv.un.org/en/asset/k12... #UNOC2025 #UNOC3 #BlueTransformation #Fisheries #Ocean

We can achieve a #BlueTransformation by:

🪸 preserving aquatic ecosystems
🏭 reducing pollution
🐠 protecting biodiversity
🟰 promoting social equality

But what would this transformation look like exactly?

👉 bit.ly/3Acn2fH

#WorldOceansDay #SaveOurOcean #UNOC3

A hugely inspiring privilege speeches, by MP Suharto Ambolodto. Thank you for showcasing how the Bangsamoro Govt is at the forefront of advancing @FAOfish #BlueTransformation & the #FourBetters. We are truly proud to work with & for the Bangsamoro people

www.youtube.com/watch?v=2pmU...

Sustainable Small Scale #Fisheries are key to #foodsecurity and #livelihoods, and a key part of @FAO #bluetransformation. Delighted to meet representatives of this subsector in @FAO HQ once again.

On this #WorldTunaDay, @fao.org celebrates progress in tuna sustainability!

Over 90% of tuna now comes from sustainably managed stocks, thanks to collaboration among RFMOs & science-based management.

Learn more & what's next for the sector 👉 buff.ly/ojRL2cV

#BlueTransformation

🌍📈 What’s happening in global fish trade?

The latest GLOBEFISH Highlights from @FAO.org tracks international market trends for key fisheries and aquaculture products like tuna, shrimp, salmon and more.

Dive into the data 🐟 buff.ly/LDnul9F

#BlueTransformation

To mark its 80th anniversary, @fao.org has launched a special recognition for sustainable fisheries and aquaculture practices driving the #BlueTransformation of aquatic food systems.

Know an entity making impact?

🗓️ Nominate them by 30 June 👉 buff.ly/zPGG1Pz

#FAO80

The @FAO.org Guidelines for Sustainable Aquaculture provide a framework for developing and managing aquaculture sustainably.

Designed to address the sector's rapid growth, they offer principles for addressing key challenges.

Check them out 👉 buff.ly/3Ec9DbI

#BlueTransformation

🐟 We must challenge the business-as-usual to allow our fish farmers to get a better income. Thank you Senator Cynthia Villar and BFAR for championing the use of superior & genetically selected tilapia strains to achieve @fao.org's #BlueTransformation in the Philippines

🎣 Can we imagine the consequences for food security & nutrition if aquatic food were to disappear from our plates?

With the generous support of Japan, @fao.org & MAFAR will start the first #BlueTransformation of the Philippines in #BARMM

Thank you Embassy of Japan in the Philippines🙏