Dinner: uuuh, I’m calling it Loaded Potato Chowder.
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#vegan

The necessary black eyed peas and cornbread for New Year’s Day.
#HappyNewYear
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Dinner: baked pumpkin stew.
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Dinner: kung pao tempeh
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#vegan

Dinner: black bean enchiladas and red rice
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Lunch: baked yam tacos with avocado and heirloom tomato
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Dinner: vegan Pad Thai
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Lunch: tempeh and tomatoes with Sichuan spices. 👌🏻
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Behold… stoemp!
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Lunch: vegan shakshuka, with marinated silken tofu 👌🏻
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Dinner: chana masala and jeera rice
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