Hello I'm Cal/Nentres and welcome back to me trying recipes from the #gw2 cookbook #FeastsOfTyria today we're making this pear mint flatbread so first we gotta actually make the flatbread part!
📜 Ascalonian Culinary Report, Post-Searing Era
Dish: Chili Pepper Poppers
Status: Stuffed. Scorched. Successful. 🌶️🔥
Had Rytlock supervising. Baby Aurene stayed judgment-free.
Next up: Koi Cakes and Kimchi Stew
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🌶️Experimenting with Ascalonian chili peppers — said to hold the fury of the Searing! ❤️🔥
My first recipe test from the @guildwars2.com Feasts of Tyria Cookbook | @pixelatedvicka.bsky.social & Erin Kwong
#GuildWars2 #FeastsOfTyria #AscalonCuisine #GamingFood #VideoGameCooking #ArenaNet #GW2 #Cooking
last post i swear but LOOK AT HER...!! the only thing I changed from the recipe was using light brown sugar vs dark brown sugar but because me and bf's tums are sugar sensitive, still tastes VERY delicious!! just like a bakery! 10/10 i'll make this a lot! #gw2 #guildwars2 #feastsoftyria #gw2cookbook
Official Guild Wars 2 Feasts of Tyria cookbook
The new cookbook's here! The new cookbook's here!
#GuildWars2 #GW2 #FeastsOfTyria