Had a great time at #FoodDay2025 by the @ethzwfsc.bsky.social this week 🌱. I presented a poster on our study that analyzes how experiences with plant-based meat substitutes (PBMS) shape dietary change. Thanks a lot to the organizers ✨.
BEUC's @irinapopescu.bsky.social spoke today at #FoodDay2025. She highlighted 👇
Plant-based diets can
1️⃣ improve health
2️⃣ reduce emissions
3️⃣ protect animals
📣 “We need healthier, sustainable food choices to be the easy choice & an EU Action Plan to boost plant-based food’s availability”
