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Introducing the Ultimate Flavor Duo: GINON Grapefruit and Oysters Fair! From April 16 to May 17, enjoy a special menu featuring GINON grapefruit drinks paired with delicious fried oysters at Chimney Group's 229 locations nationwide.

Introducing the Ultimate Flavor Duo: GINON Grapefruit and Oysters Fair! #Japan #Tokyo #Chimney #Fried_Oysters #GINON

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Introducing Nishinoyaki: A Limited Winter Seafood Delight at Rosudo From November 13, 2025, Rosudo offers a seasonal specialty, the big oysters from Sanriku, perfectly fried for an exquisite taste.

Introducing Nishinoyaki: A Limited Winter Seafood Delight at Rosudo #Japan #Toyohashi #Rosudo #Fried_Oysters #Sanriku_Oysters

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Enjoy Seasonal Hiroshima Oysters with New Lunch Menu at Sakura Suisan Dive into the flavors of Hiroshima this winter with a special fried oyster lunch menu available at Sakura Suisan starting October 16, 2025.

Enjoy Seasonal Hiroshima Oysters with New Lunch Menu at Sakura Suisan #Japan #Hiroshima #Sakura_Suisan #Fried_Oysters #Hiroshima_Oysters

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Discover Deliciousness: Yayoiken's Fried Oyster Set Recommended by Managers Explore the highlights of Yayoiken's Fried Oyster Set, as selected by managers nationwide. Taste the creamy delight this autumn!

Discover Deliciousness: Yayoiken's Fried Oyster Set Recommended by Managers #Japan #Tokyo #restaurant #Yayoiken #Fried_Oysters

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Delicious Seasonal Fried Oyster Dishes Now Available at Yayoi-ken Enjoy seasonal flavors with Yayoi-ken's crispy fried oysters, available in various set meals starting October 2. Taste the best of autumn!

Delicious Seasonal Fried Oyster Dishes Now Available at Yayoi-ken #Japan #Tokyo #Yayoi-ken #Fried_Oysters #Season_Special

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Matsu no Ya Reintroduces Two Delicious Seafood Fried Dishes! Matsu no Ya will launch two popular seafood dishes, fried horse mackerel and oysters, on September 24, 2025. Don't miss out!

Matsu no Ya Reintroduces Two Delicious Seafood Fried Dishes! #Japan #Tokyo #Matsu_no_Ya #Horse_Mackerel #Fried_Oysters

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Savor the Rich Flavor of Limited Edition Fried Oysters This Fall Starting September 1, savor the rich, delicious flavor of expertly cultivated fried oysters from Etajima, Hiroshima, available for a limited time at Shinjuku Saboten.

Savor the Rich Flavor of Limited Edition Fried Oysters This Fall #Japan #Tokyo #SaboTen #Fried_Oysters #Etajima

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