Flyer for an upcoming roundtable event on Wednesday 4th March 2026, 16:00-18:00 at the University of Stirling. Text reads: Why Scots Should (Re)discover Oily Fish to Build a Good Food Nation: A roundtable event discussing new insights into the dietary importance of oily fish. Background image is of cooked fish with lemon and garlic slices and other seasoning on top.
🎣 Why Scots Should (Re)Discover Oily Fish
The recently launched #GoodFoodNationPlan puts seafood back on Scottish tables. However, changes are needed to make this food category a larger part of our diets.
This roundtable sets out to present the main issues & discuss a way forward 💡 #FoodStudies
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