Advertisement · 728 × 90
#
Hashtag
#HHBakes
Advertisement · 728 × 90
Post image Post image Post image

I made my Groomless Wedding Cake with a Lemon Curd Frosting. It gets topped off with ripe, tart strawberries, blueberries, & some fresh mint leaves.

HHBakes.com H&H Bakes&Cakes #HHBakes
#ingredientsmakethedifference #sanantoniobaker #thisaintfromabox #nielsenmassey #landolakesktchn #GroomlessCake

0 0 0 0
Post image Post image Post image Post image

I made Cheese Thumbprints with a pepper jelly dollop. These are made with @landolakesktchn unsalted butter, flour, sharp cheddar cheese, salt, smoked paprika, garlic powder, and red pepper flakes & then some @tabasco Jelly.
HHBakes.com H&H Bakes&Cakes #HHBakes

0 0 0 0
Post image Post image Post image Post image

I made an Eggnog Cheesecake. I only use @LandOLakesKtchn unsalted butter, @phillycreamchs, & Nielsen-Massey Vanillas. Those are my standby ingredients.
HHBakes.com H&H Bakes&Cakes #HHBakes
#ingredientsmakethedifference #thisaintfromabox #sanantoniobaker #eggnogcheesecake

0 0 0 0
Post image Post image Post image Post image

Chai Spice Cake with a cardamom & allspice cream cheese frosting. I always use @landolakesktchn butter, @nielsenmassey Vanillas, & @phillycreamchs. It got topped with fresh blackberries, sliced, candied ginger, & colored sugar crystals. I hope they enjoy this.
HHBakes.com H&H Bakes&Cakes #HHBakes

0 0 0 0
Post image Post image Post image Post image

This is our family dessert. It is a Pumpkin Cake with a pumpkin mousse filling. It gets topped with a caramel drizzle an candied cinnamon pecans. This kitchen is now closed for the day as soon as I get it clean.

Luv y’all d1^)~ 🔨👨🏻‍🍳
HHBakes.com Hhbakes.com #HHBakes @HHBakes@bsky.social

0 0 0 0
Post image Post image Post image Post image

Today we made some sugar-free Pumpkin Cranberry Walnut muffins. I use Agave Syrup to replace granulated white sugar & brown sugar. It works perfectly with this recipe. There is no chemical funk aftertaste and it adds moisture. HHBakes.com @HHBakes #HHBakes

0 0 0 0