From Cow-Free Dairy to Human Milk 2.0: Biotechs Race to Brew Breast Milk Proteins - Biotech Industry Examiner The first wave of “milk without cows” promised more sustainable cheese and ice cream. The next wave is far more ambitious – and politically fraught. Start-ups

#Biotechs are moving beyond cow-free dairy into Human Milk 2.0 – brewing breast milk proteins like lactoferrin in steel tanks for the US$90bn formula market. Science, economics, ethics all collide in our new explainer
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