Kuradashi Collaborates with Ibaraki University to Create Innovative Rice Flour Madeleines from Sweet Potato Byproducts Kuradashi has partnered with Ibaraki University and HYK to develop an eco-friendly rice flour madeleine utilizing sweet potato byproducts, making its debut on October 20.

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Ibaraki University and Hitachi Forge Partnership for Regional Development Ibaraki University and Hitachi have signed a comprehensive agreement aimed at nurturing talent and addressing local challenges. This partnership will further enhance cooperation between the two entities.

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Kuradashi Collaborates with Universities to Promote Social Good and Reduce Food Waste Kuradashi collaborates with Ibaraki University and Hosei University to drive social good and raise awareness about reducing food waste through educational programs and joint research.

Kuradashi Collaborates with Universities to Promote Social Good and Reduce Food Waste #Japan #Tokyo #Hosei_University #Kuradashi #Ibaraki_University