Eat breakfast from around the world in Indy Try Mexican chilaquiles, Malaysian fried bread with eggs, Peruvian tamal and Egyptian “fool” fava bean.

This is my new hit list for local #Indianapolis food from around the world. I've been pleasantly surprised by the #GlobalCuisine options here.

#IndianapolisEats #FoodieAdventures #IndyFoodScene #TasteTheWorld #FoodLovers #CulinaryJourney #IndyEats