Video by @tumblerusa Watch on Omni Video

Obsidian vs Steel Cleaver… Who will come out on top? ⚔️ #obsidian #knifesharpening #sharpnesstest #tumblerusa

sharp, safe, and ready for everyday cooking.

#ElectricKnifeSharpener #KnifeSharpening #KitchenGadgets #USBRechargeable #FastSharpening #SmartKitchen #BladeCare #HomeCooking #CookingEssentials

I have been working on my freehand knife sharpening. I put a convex edge on the Joker Pantera fixed blade, part 1.

#fixedblade #fixedbladeknife #knifesharpening #knifetalk #knifechat #edc #jokerknives #jokerpantera #jokerlynx #mkmpockettango #lionsteelb35

youtu.be/nlr_HFwm7F8?...

Ohtoito shop (大戸糸店). Photo of Jupiter Double-Sided Diamond Whetstone. Part 1.

Ohtoito shop (大戸糸店). Photo of Jupiter Double-Sided Diamond Whetstone. Part 2.

Jupiter Double-Sided Diamond Whetstone: Dual #400 & #1000 grids for efficient sharpening. Includes stand & cover for easy use. No water needed!
#wehetstone #knifesharpening #CraftingTool #LeatherCraft #OhtoIto #大戸糸店 #ビニモ #vinymo #Shokunin #職人 #madeinjapan #tokyo

One of the symptoms of ADHD is hyper fixation. It means I absolutely have to skip breakfast and go out in 30 degree weather to remove the rust and sharpen this machete which I won’t even use til the summer. Ie Maculêlê! #knives #knifesharpening #machete #maculele #capoeira #rustremoval

Knife wedges and cane clips for California, New York, Maryland, Minnesota and England!

Happy reed making!
#oboe #reedmaking #knifesharpening

INSTRUCTORS
Yuji Totani, Sharpening Four
Takumi Ikeda , Anryu Hamano 安立刃物

LOCATION Takefu Village, Echizen

MUSIC Into the Forest by Jakob Ahlbom

#japaneseknife #tokyotrip #tokyoknifeshop #shibuya
#tokyocraft
#kikusumi #echizen #knifesharpening
#knife-engraving

Who's doing some #knifesharpening today? Our TS Prof center clamp adapter is coming in clutch sharpening this #Vosteed Nightshade Mini

Like... A decent beginner's tutorial on #knifesharpening. I thought I found some but they contradict each other in little ways.

I have a #whetstone from Mitre 10 and some kitchen knives that I've only kind of managed to sharpen. Help? How long do you soak the whetstone, for example?