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Today's rainy Sunday recipe was a Soufflé with Ham added from Mastering the Art of French Cooking. I absolutely loved this soufflé so much more than the cheese soufflé made previously! Less rise that I would like, but it didn't affect taste!

#JuliaChild #MasteringtheArtofFrenchCooking #amateurchef

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Coming out of the oven, the smell was salmon mixed with cheese. I definitely needed the glass of wine to work up my courage to taste it. Taste: 4/10

#JuliaChild #MasteringTheArtofFrenchCooking #amateurchef

🧵 3/3

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This weekend's recipe is in the oven, and I'm going to need a glass of wine to help get the courage to taste it when it comes out.

It's a Gratin of Creamed Salmon using canned salmon.

#JuliaChild #MasteringTheArtofFrenchCooking #amateurchef

🧵 1/2 or 3

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This weekend's recipe was a Gratin of Leeks with Ham. The dish was good, and kind of reminded me of a ham and onion omelet. It was another delicious recipe but I wouldn't say it stands out above the rest.
#food #JuliaChild #MasteringTheArtofFrenchCooking

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#juliachild #judithjones #paulchild #thefrenchchef #masteringtheartoffrenchcooking

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Bedtime reads

#juliachild #cookbook #masteringtheartoffrenchcooking

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