Miluješ klasickou českou kuchyni a skoro zapomenuté, léta prověřené recepty? Upeč si kuřátko na hruškách a zjisti něco málo o rituálu handfastingu:
svaaghavel.blogspot.com/2025/09/kura...
#svaggyapp #chickendinner #autumnseason #podzim #hrusky #pear #oldrecipe #oldcookbooks #staryrecept #handfasting
One of the earliest cookbooks by one of America’s most celebrated and respected chefs: “The Complete Book of Barbecue and Rotisserie Cooking” by Jim Beard (1954) #vintagebooks #vintagecookbooks #oldbooks #oldcookbooks #jamesbeard www.etsy.com/listing/4321...
An old recipe from a vintage cookbook titled Calendar of Thrifty Recipes that claims to offer a delicious recipe for hot weather from pineapples, gelatin and pimentos, sliced onions and some sugar.
I do not think this would be good for hot weather. I think it would lead to dehydration from vomiting.
- from A Calendar of Thrifty Recipes, Montana Flour Mills Company, 1930s
#VintageCookbooks #OldCookbooks #Cookbooks
Adorable #vintage #cookbook for children: “Sugar ‘an Spice and All Things Nice” (1951) #oldbooks #vintagebooks #oldcookbooks #vintagecookbooks www.etsy.com/listing/1815...
SIGNED, rare, kitschy #vintage #midcentury #cookbook from the best-known game-show host of his day: “Jack Bailey’s What’s Cookin’” (1949) #oldbooks #vintagebooks #oldcookbooks #vintagecookbooks #jackbailey www.etsy.com/listing/1889...
Rare #vintage volume – 1st printing, with dust jacket – of #southern cooking: “Savannah Style: A Cookbook.” (1980) #Savannah #Georgia #oldbooks #vintagebooks #oldcookbooks #vintagecookbooks www.etsy.com/listing/1875...
Fantastic #vintage #cookbook by famed San Francisco #Chinatown restauranteur: “Eight Immortal Flavors” by Johnny Kan with Charles L. Leong. (1964 1st edition 3rd printing) #oldbooks #vintagebooks #oldcookbooks #vintagecookbooks #chinesefood #cantonese
Rare #vintage #WorldWarII-era #cookbook: “Spice Cookery” (1942 1st edition) #oldbooks #vintagebooks #oldcookbooks #vintagecookbooks #WWII #spices
Recipe for "Grandma's Banana Bread" submitted by Bronte Miller, as follows: 1/2 cup oil 1 cup sugar 1 egg 3 mashed ripe bananas 3 Tbsp milk 1 tsp vanilla 1 + 1/2 tsp baking soda 1 + 1/2 cups all-purpose flour 1/2 tsp salt 1/2 to 1 cup pecans - chopped Blend together oil and sugar. Add remaining ingredients and mix. Pour into loaf pan. Bake at 350° F for 70 minutes. Incredibly moist!!!
It's basically this recipe from my sainted grandmother's Mt Hermon Church of the Brethren Women's Fellowship cookbook, minus the pecans, plus a cup of fresh blueberries 🫐 #recipe #oldcookbooks #family
Thanks! #oldcookbooks
