A tray of unbaked garlic dough balls, evenly arranged in rows and brushed generously with garlic herb and lemon butter, sits on parchment paper ready for the oven. The dough balls are smooth and round, with visible flecks of parsley in the butter.

Third bread batch of the week! 🍞 I’ve done tomato focaccia, naan, and now our family fave, garlic dough balls (standing in for pasta) to go with Mrs P’s famed meatballs and sauce. Second prove underway. #HomeBaking #FoodieSkeet #GarlicLovers #PoetsWhoCook