The ingredient list were to the next post :
Ingredient :
200 ml milk, lukewarm
1 cube yeast (42 g)
3g sugar
500 g wheat flour (or spelt flour)
5 g salt
16 g butter
125 ml sodium hydroxide solution, 4%
Sea salt, coarse, for sprinkling
Happy cooking
#Laugenbrezel #Prezeln #recipe #pastry
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