I received so many pictures from @emmapartlow.com of the tasty food she was eating at Paupergeddon that I had to make polenta with a lentil bolognese. #roanokeeats

Tofu-Vegetable (Carrots, Peas, and Spinach) Curry! #roanokeeats

Been working on my biscuit game recently and I have officially reached...pretty darn good. #roanokeeats

I’m bad at self-editing while cooking, but today that was to my advantage as it led to making enough veg korma for a small army. Chickpeas, squash, carrots, peas, and cauliflower. #roanokeeats

Black Bean Soup garnished w/ green onions, queso fresco, and fresh cilantro

#roanokeeats #soupseason

Harissa-spiced chickpea-sweet potato stew. Sorta my take on a North African curry since I decided to blend the aromatic base til smooth before adding the veg and stock. #roanokeeats

Red lentil ragu served over a crispy polenta cake and a totally reasonable amount of cheese. #roanokeeats

Vegetarian chili w/ cheddar cornbread
#roanokeeats

Stream will return tomorrow. Prepping this before the Jazz game took precedent today: rigatoni w/ lentil bolognese and a simple salad of arugula, shredded carrot, and pickled shallot w/ maple-balsamic vinaigrette #roanokeeats

Maple-roasted acorn squash w/ apple-pecan farro stuffing and lemon-roasted brussels sprouts. #roanokeeats

After a long weekend away, there's nothing like a delicious home-cooked meal. @epartlow.bsky.social is so lucky she has a wonderful husband who will make her such things.

Calabrian pesto risotto with fennel-garlic sausage and toasted pistachios, stuffed inside a roasted pepper. #roanokeeats

Falafel in homemade pita w/ sumac marinated onions, cherry tomatoes, and mint-yogurt sauce #roanokeeats

General Tso's Tofu w/ Green Beans. #roanokeeats

Perfect Roti, swimming in butter. #roanokeeats

Had to share some very simple, but extremely delicious #roanokeeats for breakfast this morning:

Medium fried eggs in a gojuchang/soy sauce/butter mixture over some wheat toast.

It’s 10 o’clock: do you know where your curry is? Mine is right here. #roanokeeats

First time making pizza from scratch came out nicely. Pan pizza w/ eggplant, roasted garlic, basil, and a Calabrian chili sauce. #roanokeeats

White beans stewed w/ caramelized onions, roasted garlic, Calabrian chili, sherry vinegar, thyme, parsley, and cream. Roasted Brussels sprouts and warm pita on the side. #roanokeeats

Roasted red pepper, Calabrian chili, and pistachio risotto stuffed inside another roasted pepper. Basil and parm to garnish.

Unquestionably a Top 5 dish I’ve made #roanokeeats

Jerked black bean tacos w/ charred corn-pineapple salsa, avocado crema, and queso fresco. #roanokeeats

Jerk Lentils + Tostones

#roanokeeats

Felt like a baked pasta tonight and landed on a riff on Pasta alla Norma. It's rigatoni in a tomato-ricotta sauce mixed with fried eggplant, mozzarella, and parmesean.

#roanokeeats

Chipotle-Orange Chickpea Curry w/ Marinated Onions #roanokeeats

my attempt at a loose recreation of Colombian ajiaco. Carrots potatoes onion corn turkey sausage in a creamy soup, with cilantro bc I haven't ordered guascas.
#roanokeeats

Red beans and rice
#roanokeeats

Chili garlic pork roast with onions carrots and potatoes #roanokeeats

Figured I could contribute to #roanokeeats

Gojuchang and miso mac and cheese with chicken for the Gentleman’s Guide cast party 😋

Egg noodles in tahini sauce w/ red peppers, crispy tofu, and a pistachio-lemon-basil gremolata #roanokeeats

Hadn’t made a curry in awhile so remedied that tonight. Chickpeas, green beans, and carrots in a tomato-coconut milk base. #roanokeeats

I didn’t quite finish before midnight, but I’m counting these under taco Tuesday. Black bean tacos w/ roasted tomato salsa, queso fresco, and fresh cilantro. #roanokeeats