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It is #SACFARM2FORK month and Chef Ravin Patel of Clayton Club & Seventh Street Standard talks about the importance of Farm to Fork and the upcoming Terra Madre.
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#VisitSacramento #TerraMadreAmericas #SlowFoodUSA #Tourism #FoodEvent #SacramentoCA #SacramentoCalifornia
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👉 bit.ly/jjsandterram...
#VisitSacramento #TerraMadreAmericas #SlowFoodUSA #Tourism #FoodEvent #SacramentoCA #SacramentoCalifornia
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Chefs and other culinary professionals! 🍽️👩🍳👨🍳
Executive Chef Ravin Patel talks about why if you are in food, you MUST come to Terra Madre. This is the future of food.
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#VisitSacramento #TerraMadreAmericas #SlowFoodUSA #Tourism #FoodEvent
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👉 bit.ly/jjsandterram...
#VisitSacramento #TerraMadreAmericas #SlowFoodUSA #Tourism #FoodEvent #SacramentoCA #SacramentoCalifornia
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👉 bit.ly/jjsandterram...
#VisitSacramento #TerraMadreAmericas #SlowFoodUSA #Tourism #FoodEvent #SacramentoCA #SacramentoCalifornia
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Plus, Terra Madre builds upon California's #sustainable agriculture and that good food, well produced food, matters.
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terramadreusa.com
#VisitSacramento #TerraMadreAmericas #SlowFoodUSA #Tourism #FoodEvent #SacramentoCA #SacramentoCalifornia
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Delicious summer vibes to tempt your sweetie. Rhubarb compote on Puerto Rican style Tembleque (coconut milk custard- GF/Vegan) and our all scratch bread pudding with preserved Meyer lemon and cherries. #edmondswa #slowfoodusa
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