Today I used #Elvis #sourdough starter from my cousin (Oslo 2009). Not as risen as wished, still very beautiful to me & yummy! #LiveLoveLondon #SourdoughLondon #BakingforFun 145g starter, 600g #waitrose strong white bread flour (14.3g protein), 360g H2O, giant oats, linseed, sunflower, pumpkin seeds