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The simple life.

Just a tomato and bell pepper salad in the warm springtime light…

#tomatosalad

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Ease into your week with a meal at Antoine's!

Dinner 5:30-8:30pm (Monday-Saturday)
Lunch 11am-2pm (Monday & Friday)
Brunch 11am-2pm (Saturday & Sunday)

#antoines1840 #antoinesnola #tomatosalad #turtlesoup #cocktail #coolinary2025 #nolaeats #neworleanseats #nolafoodie

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Tomato, Za’atar & Sumac Salad from @sami_tamimi’s Boustany brought major flavour to our long weekend. Juicy tomatoes, herby, tangy, and that hit of pomegranate molasses—could’ve eaten the whole bowl solo.

#TomatoSalad #Zaatar #SamiTamimi #food 🍜🍽️

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#homemade #spicy #chickennuggets with #tomatosalad and #yucca (not featured here).
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#foodie #foodphotography #homecooking

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Grilled hokke (mackerel) served with pickled red cabbage, grated daikon, and a tomato salad topped with sliced myoga and ginger. A refreshing summer meal in Hokkaido, captured under soft daylight.

Grilled hokke (mackerel) served with pickled red cabbage, grated daikon, and a tomato salad topped with sliced myoga and ginger. A refreshing summer meal in Hokkaido, captured under soft daylight.

A bowl of chilled tomatoes soaking in a light broth, topped with finely sliced myoga and fresh ginger. A refreshing Japanese summer side dish.

A bowl of chilled tomatoes soaking in a light broth, topped with finely sliced myoga and fresh ginger. A refreshing Japanese summer side dish.

Sweet green peppers sautéed with miso paste, arranged on a white oval plate. A simple yet flavorful side dish.

Sweet green peppers sautéed with miso paste, arranged on a white oval plate. A simple yet flavorful side dish.

Raw ingredients on a wooden countertop: fresh green peppers, bright red tomatoes, a daikon radish, and a packaged salted hokke (mackerel). Ready to be transformed into a homemade Japanese meal.

Raw ingredients on a wooden countertop: fresh green peppers, bright red tomatoes, a daikon radish, and a packaged salted hokke (mackerel). Ready to be transformed into a homemade Japanese meal.

A quiet holiday afternoon in Hokkaido.
Grilled hokke (mackerel), chilled tomatoes with ginger and myoga, and sweet green peppers.
Simple, seasonal, and deeply comforting.
#JapaneseFood #Hokkaido #HomeCooking #SeasonalIngredients #Mackerel #TomatoSalad #BlueSkyFood #FoodPhotography

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Weißer Teller mit Resten, asiatischen Snacks und Tomatensalat

Weißer Teller mit Resten, asiatischen Snacks und Tomatensalat

Today’s #dinner: #leftovers, some Asian #takeout and #tomatosalad 😋.

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