When flavor becomes emotion: The case of cheese Our variety of Tulum cheeses is so vast that each region offers its own distinct version. However, when it comes to Tulum cheeses from the highlands of Mersin, Isparta and Antalya — particularly in…

The term “Tulum cheese” refers to the uniquely Turkish practice of aging and storing cheese in a “tulum,” a skin made from goat or sheep hide.

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[CAS] EL pasado martes 28 impartimos en Madrid Fusión unA #cata comentada de  #QuesosGallegos con #DOP.
#Quesos de #Galicia.

#HermanosDeLeche
#QuesoGallego
#Agacal

#Divulgación #Taste
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