RSC Advances Science Communications – Enhanced Peroxidase-like Copper-Poly(tannic acid) Nanozyme for Antioxidant Sensing – RSC Advances Blog Evaluating total antioxidant capacity in food samples is essential for determining the antioxidant levels and managing oxidative stress-related health risks such as cardiovascular diseases, cancer,…

🖊️Introducing RSC Advances' web writer Anna Anandita @thedumbbanshee.bsky.social, a PhD candidate at IIT Jammu

In her blog she looks at an article on enhanced peroxidase-like copper-poly(tannic acid) #nanozyme for #antioxidantsensing

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