Enjoyed this perfect balanced #cavallotto
Barbera d'Alba
#briccoboschis 2016
#barbera 🍇
#piemonte #italy 🇮🇹
Drink now until 2027

Raspberry and plum, classic Barbera acidity ,polished for 24 months in big botti ( barrel)
The finish is bright and long

****(*****)
#vino#vino#wein#wijn