Pan Kobo Is Dedicated to Making Shokupan in Portland - Bridgetown Bites Pan Kobo is a new wholesale production facility from Hiro Horie of Oyatsupan, completely dedicated to shokupan bread.

Hiro Horie of Oyatsupan fame has established Pan Kobo, which focuses on the art and production of shokupan. We stopped by the factory and sat down with Hiro to learn more about Pan Kobo and his history with baking #pankobo #shokupan #portland #bridgetownbites