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La voilà, c'est la part 2, le dernier épisode de notre tour de France du #PODCASTON !

Ça aura été super chouette !

🟢 Spotify : open.spotify.com/episode/6nYz...
🟣 Deezer : link.deezer.com/s/31AQHTXmD7...
⚪ Apple Podcasts podcasts.apple.com/us/podcast/p...

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On avait pas envie de s'arrêter, alors on a donné une ultime étape à notre tour de France du #PODCASTON ! C'était à Paris !

Part 1 de ce podcast 👇

🟢 Spotify : open.spotify.com/episode/4VTk...
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Step 5 : Le bois d'Amour, Lac de Paladru - Grenoble

Step 5 : Le bois d'Amour, Lac de Paladru - Grenoble

Cinquième plus grand lac naturel d'origine glaciaire de France. Il est appelé le "Lac bleu" par ses riverains.

Cinquième plus grand lac naturel d'origine glaciaire de France. Il est appelé le "Lac bleu" par ses riverains.

On y voit voguer petits bateaux, voiliers, pédalos et paddles, et l'on peut même y tremper les pieds.

On y voit voguer petits bateaux, voiliers, pédalos et paddles, et l'on peut même y tremper les pieds.

Bien que la fréquentation ait baissé depuis l'an dernier, on y croise encore de nombreuses familles et surtout beaucoup de jeunes venus parler à notre micro ! 🙌

Bien que la fréquentation ait baissé depuis l'an dernier, on y croise encore de nombreuses familles et surtout beaucoup de jeunes venus parler à notre micro ! 🙌

Cinquième étape et cinquième épisode de notre tour de France du #PODCASTON ! À écouter ici 👇

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Step 4 : Lido Beach – Hyères

Step 4 : Lido Beach – Hyères

Jeudi soir, rendez-vous au Lido Beach, tenu par Philippe et Patricia, un hôtel restaurant familial où l’éthique tient une place centrale.

Jeudi soir, rendez-vous au Lido Beach, tenu par Philippe et Patricia, un hôtel restaurant familial où l’éthique tient une place centrale.

À l’intérieur, une décoration soignée et créative où le bleu Klein se même à quelques trouvailles chinées.

À l’intérieur, une décoration soignée et créative où le bleu Klein se même à quelques trouvailles chinées.

Le moment parfait pour faire un tour dans LE PODCASTON !

Le moment parfait pour faire un tour dans LE PODCASTON !

Les pieds sur le sable, les yeux dans l’eau, on a posé notre cabine d’enregistrement à Hyères pour ce 4è épisode de notre série estivale du #PODCASTON ! 👇

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Step 3 : Fleurs de Rêves - Montcaret

Step 3 : Fleurs de Rêves - Montcaret

Dimanche matin, 9 H, nous avons été accueillis par Patricia et Michel, deux passionnés, fleuristes de famille depuis plusieurs générations.

Dimanche matin, 9 H, nous avons été accueillis par Patricia et Michel, deux passionnés, fleuristes de famille depuis plusieurs générations.

Les habitants du village, de la région, et parfois même venus de toute la France, s'arrêtent pour découvrir les compositions de Michel.

Les habitants du village, de la région, et parfois même venus de toute la France, s'arrêtent pour découvrir les compositions de Michel.

De nombreux Montcaretois venus prendre un café ou acheter un bouquet n'ont pas hésité à se presser dans la cabine.

De nombreux Montcaretois venus prendre un café ou acheter un bouquet n'ont pas hésité à se presser dans la cabine.

Nouvel épisode de notre TOUR DE FRANCE du #PODCASTON !

Un nouveau lieu pour nous, un nouveau challenge... Réussi ! 👇

🟢 Spotify : open.spotify.com/episode/7MmP...

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2 OCTOBRE
MICRO BRASSERIE BALTHAZAR
18 H - 01 H
BIÈRES & PODCAST

LE TOUR DE FRANCE DU PODCASTON
LAST STEP : PARIS

2 OCTOBRE MICRO BRASSERIE BALTHAZAR 18 H - 01 H BIÈRES & PODCAST LE TOUR DE FRANCE DU PODCASTON LAST STEP : PARIS

🚨 ALERTE SOIRÉE 🚨

Séance de rattrapage pour les parisiennes et les parisiens après notre TOUR DE FRANCE du #PODCASTON !

1 cabine, 1 micro, 1 question : "Comment voyez-vous le monde d'aujourd'hui, et comment imaginez-vous le monde de demain ?"

Il y aura de la bière aussi.

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Notre Instagram : instagram.com/contreplaques/
L'Instagram du #PODCASTON : instagram.com/lepodcaston/

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Step 2 : Bazaar Hall - Saint-Brieuc

Step 2 : Bazaar Hall - Saint-Brieuc

Deuxième escale pour LE PODCASTON au Bazaar Hall, un lieu hybride où l'on partage le goût des bonnes choses et du vivre ensemble.

Deuxième escale pour LE PODCASTON au Bazaar Hall, un lieu hybride où l'on partage le goût des bonnes choses et du vivre ensemble.

La bière se brasse sur place et se savoure directement à la source ! (Spoiler elle était super bonne)

La bière se brasse sur place et se savoure directement à la source ! (Spoiler elle était super bonne)

Vendredi soir, 20 H, familles, groupes de potes et supporters briochins se retrouvent autour d'une bonne moule-frites ou d'un burger !
L'occasion de passer faire un tour dans notre cabine. 👀

Vendredi soir, 20 H, familles, groupes de potes et supporters briochins se retrouvent autour d'une bonne moule-frites ou d'un burger ! L'occasion de passer faire un tour dans notre cabine. 👀

J'ai réalisé ce deuxième épisode de notre série estivale du #PODCASTON ! Forcément c'était chez moi, à Saint-Brieuc ! Un #podcast Contreplaqués ! 👇

🟢 Spotify : open.spotify.com/episode/5LRC...
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⚪ Apple Podcasts : podcasts.apple.com/us/podcast/p...

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Notre Instagram : instagram.com/contreplaques/
L'Instagram du #Podcaston : instagram.com/lepodcaston/

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Step 1 : Café du Minck - Calais

Step 1 : Café du Minck - Calais

Première escale au Minck, authentique bistrot de pêcheurs calaisiens, où Quentin, le tenancier, nous a chaleureusement accueillis.

Première escale au Minck, authentique bistrot de pêcheurs calaisiens, où Quentin, le tenancier, nous a chaleureusement accueillis.

10 H 30, c'est café dans une main, Raoul dans l'autre, tradition locale oblige.

10 H 30, c'est café dans une main, Raoul dans l'autre, tradition locale oblige.

Ici, ça discute à toutes les tables : Jean, l'ancien marin, Hervé du comité des pêches, ou Santiago, tout droit venu de Cuba, de passage dans la région.

Ici, ça discute à toutes les tables : Jean, l'ancien marin, Hervé du comité des pêches, ou Santiago, tout droit venu de Cuba, de passage dans la région.

Je vous ai parlé ici de notre tour de France avec notre collectif Contreplaqués, et notre #Podcaston ! On est toustes bien rentré·es et on vous livre aujourd'hui le premier épisode ! Un #podcast à écouter sur Spotify, Deezer et Apple Podcasts ! 👇🧵

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S2E5 | A Blood Rare Slice of Toothsome Teal Welcome to episode 5 of season 2, where the dishes discuss “Not All Men: The Male Contributors to the Women’s Suffrage”. Melissa is ON ONE is this episode, so it is a bit of a mess, but we still think it’s very fun!   The featured drink this episode is The Jack London Martini. Find the recipe on our Patreon or Instagram.    This episode's recipe is Blood Rare Toothsome Teal. Find the recipe in “The Woman Suffrage Cook Book”.   Show Music by Andrew Huang. Don't forget to rate and subscribe! iTunes/Apple Google Spotify   Patreon and Blog: www.patreon.com/DrunkDishPod Merch Store: https://drunk-dish.creator-spring.com/ Twitch: Twitch.tv/DrunkDish  Twitter: @drunkdishpod Instagram: @drunkdish Facebook: Drunk Dish Podcast Email: drunkdishpod@gmail.com

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S2E4 | Violent Acts & Violent Delights Happy Halloween ladies and ghouls! We’ve got a terrifying episode for you. (spOOky sCARy) Welcome to Episode 4 of Season 2, Violent Acts & Violent Delights: The Language of Men. The dishes explore how the suffragettes used violence and fear to communicate with those who would not listen. Spoiler alert: it involves bombs. Kate almost refuses to discuss this episode’s recipe. We wanted to call this episode “Certain Caliber of Cooter Eater”, but we aren’t doing funny titles this season, so here we are.   Apologies for some audio issues at the beginning. We were able to fix some initially, but not all.   TW: Animal cruelty (in terms of killing and using an animal for food)    The featured drink this episode is The Brain Duster. Find the recipe on our Instagram.    This episode's recipe is Turtle Soup. Find the recipe in “The Woman Suffrage Cook Book”.   Show Music by Andrew Huang. Don't forget to rate and subscribe! iTunes/Apple Google Spotify   Blog: www.DrunkDishPod.com  Merch Store: https://drunk-dish.creator-spring.com/ Twitch: Twitch.tv/DrunkDish  Twitter: @drunkdishpod Instagram: @drunkdish Facebook: Drunk Dish Podcast Email: drunkdishpod@gmail.com

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S2E2 | The Drink or the Vote: Prohibition & Suffrage Welcome to Episode 2 of Season 2, The Drink or the Vote: Prohibition & Suffrage. The dishes explore how the prohibition movement and women’s rights were intertwined.  The featured drink this episode is the Mary Pickford. Find the recipe on our Blog.    This episode's recipe is Irish Stew/Pot Pie (it is neither of those things). Find the recipe in “The Woman Suffrage Cook Book”.   Show Music by Andrew Huang. Don't forget to rate and subscribe! iTunes/Apple Google Spotify   Patreon and Blog: www.DrunkDishPod.com Merch Store: https://drunk-dish.creator-spring.com/ Twitch: Twitch.tv/DrunkDish  Twitter: @drunkdishpod Instagram: @drunkdish Facebook: Drunk Dish Podcast Email: drunkdishpod@gmail.com

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S2E1 | Cooking for the Revolution Welcome to Episode 1 of Season 2, Cooking for the Revolution: The Suffragette Cookbook. The Dishes kick off season 2 by exploring the Suffragette Cookbook as a historical artifact, explain the connection between domestic duties and women’s rights, and discuss how the suffragettes used traditionally feminine fundraising methods to funnel money towards their cause. The Dishes are back together in person for the first time in over 2 years! Expect some antics. 😉   The featured drink this episode is the Suffragette. Find the recipe on our Blog.    This episode's recipe is Rebel Soup. Find the recipe in “The Woman Suffrage Cook Book”.   Show Music by Andrew Huang. Don't forget to rate and subscribe! iTunes/Apple Google Spotify   Blog: https://drunkdishpod.com/  Merch Store: https://drunk-dish.creator-spring.com/ Twitch: Twitch.tv/DrunkDish  Twitter: @drunkdishpod Instagram: @drunkdish Facebook: Drunk Dish Podcast Email: drunkdishpod@gmail.com

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Building The Business Of You - Connie Steele Today’s guest is a future of work expert, author and podcast host. She shares her insights on how to help people and the organizations they work for achieve meaningful fit in their pursuit of progress. Dave Bookbinder goes Behind The Numbers with Connie Steele, Founder of Flywheel Associates and author of Building The Business Of You. In this episode, Connie discusses the impact of the impending generational shift in leadership and the workforce, and what companies can do to be prepared for it.  She also explains that you are the “CEO of YOU” and how to future-proof your career. Check out more of Behind The Numbers on YouTube Check out more of Behind The Numbers on RVN Television Behind The Numbers is available wherever you get your podcasts Please subscribe to keep up with the latest episodes, and please rate the podcast so that others might find it – and please let me know what part of the world you’re tuning in from! About the Host: Dave Bookbinder is the person that clients reach out to when they need to know what their most important assets are worth. Please connect with him on LinkedIn and check out https://www.NewROI.com Want to share your insights with the business community? Message Dave to learn how you can be a guest on Behind The Numbers. https://linktr.ee/BehindTheNumbers THANK YOU FOR PUTTING BEHIND THE NUMBERS IN THE TOP 5% MOST POPULAR PROGRAMS GLOBALLY, ACCORDING TO LISTEN NOTES!!

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Protecting Intellectual Property - Nicole Galli Today’s guest explains says that “IP is everywhere” – it’s up to the business owner to identify and leverage it. Dave Bookbinder goes Behind The Numbers with Nicole Galli, Managing Member at ND Galli Law. In this episode, Nicole tells us that many business owners are not aware that they have intellectual property (“IP”). She goes on to highlight some types of IP, and how to protect it. About the Host: Dave Bookbinder is the person that clients reach out to when they need to know what their most important assets are worth. He’s a corporate finance executive with a focus on business and intellectual property valuation. Known as a collaborative adviser, Dave has served thousands of client companies of all sizes and industries.    Dave is the author of two #1 best-selling books about the impact of human capital (PEOPLE!) on the valuation of a business enterprise called The NEW ROI: Return On Individuals & The NEW ROI: Going Behind The Numbers.    He’s on a mission to change the conversation about how the accounting world recognizes the value of people’s contributions to a business enterprise, and to quantify what every CEO on the planet claims: “Our people are this company’s most valuable asset.”   🔸 Grab Dave’s #1 Best-Selling Books: The New ROI: Return on Individuals  & The NEW ROI: Going Behind The Numbers 🔸 Connect with Dave on LinkedIn  🔸 Connect with Dave on FaceBook 🔸 Follow Dave on Twitter 🔸 Check out www.NEWROI.com for more. 💡  Want to share your insights with the business community? Message Dave to learn how you can be a guest on Behind The Numbers. https://linktr.ee/BehindTheNumbers 🔹 Check out more of Behind The Numbers on YouTube 🔹 Check out more of Behind The Numbers on RVN Television Please share this podcast with your friends and subscribe to keep up with the latest episodes. Drop a review and rate the podcast so that others might find it. BEHIND THE NUMBERS IS ENJOYED IN MORE THAN 100 COUNTRIES. THANK YOU FOR PUTTING BEHIND THE NUMBERS IN THE TOP 3% MOST POPULAR PROGRAMS GLOBALLY, ACCORDING TO LISTEN NOTES!

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Predictive Marketing - Mike Provance Today’s guest explains how companies can move into the digital world and forge a deeper connection to the customer. Dave Bookbinder goes Behind The Numbers with Mike Provance, CEO of 3x3. In this episode, Mike shares his experience in helping brands in utilizing predictive marketing to better understand and add value to their customers. Spoiler alert: value = creating great experiences. About the Host: Dave Bookbinder is the person that clients reach out to when they need to know what their most important assets are worth. He’s a corporate finance executive with a focus on business and intellectual property valuation. Known as a collaborative adviser, Dave has served thousands of client companies of all sizes and industries.    Dave is the author of two #1 best-selling books about the impact of human capital (PEOPLE!) on the valuation of a business enterprise called The NEW ROI: Return On Individuals & The NEW ROI: Going Behind The Numbers.    He’s on a mission to change the conversation about how the accounting world recognizes the value of people’s contributions to a business enterprise, and to quantify what every CEO on the planet claims: “Our people are this company’s most valuable asset.”   🔸 Grab Dave’s #1 Best-Selling Books: The New ROI: Return on Individuals  & The NEW ROI: Going Behind The Numbers 🔸 Connect with Dave on LinkedIn  🔸 Connect with Dave on FaceBook 🔸 Follow Dave on Twitter 🔸 Check out www.NEWROI.com for more. 💡  Want to share your insights with the business community? Message Dave to learn how you can be a guest on Behind The Numbers. https://linktr.ee/BehindTheNumbers 🔹 Check out more of Behind The Numbers on YouTube 🔹 Check out more of Behind The Numbers on RVN Television Please share this podcast with your friends and subscribe to keep up with the latest episodes. Drop a review and rate the podcast so that others might find it. BEHIND THE NUMBERS IS ENJOYED IN MORE THAN 100 COUNTRIES. THANK YOU FOR PUTTING BEHIND THE NUMBERS IN THE TOP 3% MOST POPULAR PROGRAMS GLOBALLY, ACCORDING TO LISTEN NOTES!

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Ep52: The Sarlacc loves a Sazerac Ep52: The Sarlacc loves a Sazerac   Welcome to Episode 52: The Sarlacc loves a Sazerac. The dishes talk about freed slave Mary Jane Richards and how she used food to be a spy for the Union Army. Melissa shares the history of America’s “oldest” cocktail, the Sazerac.   Shout out to Taylor Cassidy for putting Mary’s story on our radar. Follow her on TikTok https://www.tiktok.com/@taylorcassidyj   The featured drink this episode is the Sazerac.   This episode's recipe is the Cucumber Cool Salad (which includes both onions and lime Jell-O) from Betty Crocker’s Box. Find this recipe and cocktail instructions in the episode notes on DrunkDish.com. Show Music by Andrew Huang.   Don't forget to rate and subscribe! iTunes/Apple Google Spotify   Blog: DrunkDish.com Patreon: www.patreon.com/DrunkDishPod Merch Store: https://drunk-dish.creator-spring.com/ Twitch: Twitch.tv/DrunkDish  Twitter: @drunkdishpod Instagram: @drunkdish Facebook: Drunk Dish Podcast Email: drunkdishpod@gmail.com

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Financial Planning With a Registered Investment Adviser - Scott Inglis If you’re looking to put your financial house in order and prepare a plan for your future, today’s guest has some great insights for you. Dave Bookbinder goes Behind The Numbers with Scott Inglis, Regional Director at Carnegie Investment Counsel. In this episode, Scott de-mystifies crypto / bitcoin, explains the merits of a diversified investment portfolio and a comparison of index funds vs. active management. Check out more of Behind The Numbers on YouTube Behind The Numbers is available wherever you get your podcasts Please subscribe to keep up with the latest episodes, and please rate the podcast so that others might find it – and please let me know what part of the world you’re tuning in from! Want to share your insights with the business community? Message me to learn how you can be a guest on Behind The Numbers. BehindTheNumbersDB@Gmail.com  Please connect with me on LinkedIn and check out https://www.NewROI.com

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Scaling a Professional Services Business - Rod Burkert As a professional services provider, you’re always caught in the cycle of providing that service and looking for more clients. How can you do that successfully and find balance in your personal life? Dave Bookbinder goes Behind The Numbers with Rod Burkert, Founder of Burkert Valuation Advisors. Although Rod works with business valuation professionals, his process and methodology lend themselves to anyone in professional services. In this episode, Rod explains why the 1:1 business model doesn’t scale, how to attract more clients and developing a “selling mindset.” Check out more of Behind The Numbers on YouTube Behind The Numbers is available wherever you get your podcasts Please subscribe to keep up with the latest episodes, and please rate the podcast so that others might find it – and please let me know what part of the world you’re tuning in from! Want to share your insights with the business community? Message me to learn how you can be a guest on Behind The Numbers. BehindTheNumbersDB@Gmail.com  Please connect with me on LinkedIn and check out https://www.NewROI.com

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Ep51 What I Would Give for a Rough Puff Welcome to Episode 51: What I Would Give for a Rough Puff! Andrew Gurza of The Disability After Dark Podcast joins the dishes to talk about the importance of bees and that sticky sweet gold they produce, honey. Bees are integral to our survival and need to be protected. Learn more about how you can help at Greenpeach.org.   Purchase Andrew’s book “The Handi Book of Love, Lust, and Disability” at Handi.co. Check out all of Andrew’s work at https://linktr.ee/andrewgurza_   This episode suffers from various audio (and internet connection) issues, so we apologize for that!   The featured drink this episode is the All Spice and Everything Nice (a Lion’s Tail variation).   This episode's recipe is Honey Almond Tartlet from Betty Crocker’s Box. Find this recipe and cocktail instructions in the episode notes on DrunkDish.com.   Show Music by Andrew Huang.   Don't forget to rate and subscribe! iTunes/Apple Google Spotify   Blog: DrunkDish.com Patreon: www.patreon.com/DrunkDishPod Merch Store: https://drunk-dish.creator-spring.com/ Twitch: Twitch.tv/DrunkDish  Twitter: @drunkdishpod Instagram: @drunkdish Facebook: Drunk Dish Podcast Email: drunkdishpod@gmail.com

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Ep50: Reverse Poltergeist (Cinco de Mayo Livestream) Welcome to Episode 50: Reverse Poltergeist! This very special episode was recorded live on Twitch. As such, the dishes interact with the chat quite a bit. The dishes talk the history of Cinco de Mayo and get pretty pickled (especially Melissa).   The featured drink this episode is the Margarita. This episode's recipe is Mexicali Chicken from Betty Crocker’s Box. Find this recipe and cocktail instructions in the episode notes on DrunkDish.com.   Show Music by Andrew Huang.   Don't forget to rate and subscribe! iTunes/Apple Google Spotify   Twitch: Twitch.tv/DrunkDish  Blog: DrunkDish.com Twitter: @drunkdishpod Instagram: @drunkdish Facebook: Drunk Dish Podcast Email: drunkdishpod@gmail.com

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Taking Back Your Power - Eliza VanCort Today’s guest tells us how to live the life of our choosing; unapologetically and bravely. Dave Bookbinder goes Behind The Numbers with Eliza Van Cort, author of A Woman’s Guide to Claiming Space. In this episode, Eliza Van Cort shares her inspiration for writing what has been described as one of the top 21 business books to read in 2021. She shares advice for avoiding “anti-mentors,” how to avoid people who make you feel small, how leaders can create safe space for everyone, and more! There are great insights here for the guys as well, so be sure to check it out. About the Host: Dave Bookbinder is the person that clients reach out to when they need to know what their most important assets are worth. He’s a corporate finance executive with a focus on business and intellectual property valuation. Known as a collaborative adviser, Dave has served thousands of client companies of all sizes and industries.  Dave is the author of two #1 best-selling books about the impact of human capital (PEOPLE!) on the valuation of a business enterprise called The NEW ROI: Return On Individuals & The NEW ROI: Going Behind The Numbers.  He’s on a mission to change the conversation about how the accounting world recognizes the value of people’s contributions to a business enterprise, and to quantify what every CEO on the planet claims: “Our people are this company’s most valuable asset.” 🔸 Grab Dave’s #1 Best-Selling Books: The New ROI: Return on Individuals  & The NEW ROI: Going Behind The Numbers 🔸 Connect with Dave on LinkedIn  🔸 Connect with Dave on FaceBook 🔸 Follow Dave on Twitter 🔸 Check out www.NEWROI.com for more. 💡  Want to share your insights with the business community? Message Dave to learn how you can be a guest on Behind The Numbers. https://linktr.ee/BehindTheNumbers 🔹 Check out more of Behind The Numbers on YouTube 🔹 Check out more of Behind The Numbers on RVN Television Please share this podcast with your friends and subscribe to keep up with the latest episodes. Drop a review and rate the podcast so that others might find it. BEHIND THE NUMBERS IS ENJOYED IN MORE THAN 100 COUNTRIES. THANK YOU FOR PUTTING BEHIND THE NUMBERS IN THE TOP 3% MOST POPULAR PROGRAMS GLOBALLY, ACCORDING TO LISTEN NOTES!

Check out the latest Behind The Numbers #podcaston #Podbean

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How Software Can Drive Collaboration - Dave Mangot Anything that fosters collaboration and communication in an organization can’t be a bad thing. But did you ever consider software as a driver of collaboration? Dave Bookbinder goes Behind The Numbers with Dave Mangot, Founder and CEO of Mangoteque. In this episode, Dave tells us how DevOps is a cultural phenomenon that is driving collaboration in companies. He explains why every company “is a software company” and why DevOps has become a due diligence item for private equity investors. Check out more of Behind The Numbers on YouTube Behind The Numbers is available wherever you get your podcasts Please subscribe to keep up with the latest episodes, and please rate the podcast so that others might find it – and please let me know what part of the world you’re tuning in from! Want to share your insights with the business community? Message me to learn how you can be a guest on Behind The Numbers. BehindTheNumbersDB@Gmail.com  Please connect with me on LinkedIn and check out https://www.NewROI.com

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Ep49: Sukiyaki Party Welcome to Ep49. In this episode, Aimee needed a bit of a break to grade all the papers ever, so Melissa gets to realize her true crime podcast dreams while we cover the Glico-Morinaga Case, also known as the “Monster with 21 Faces” case. This 37-year-old unsolved case involves many of Japans largest food companies.   The featured drink this episode is the Drunk Dish Cocktail. This episode's recipe is Sukiyaki from Betty Crocker’s Box. Find this recipe and cocktail instructions in the episode notes on DrunkDish.com.   Show Music by Andrew Huang.   Don't forget to rate and subscribe! iTunes/Apple Google Spotify   Twitch: Twitch.tv/DrunkDish  Blog: DrunkDish.com Twitter: @drunkdishpod Instagram: @drunkdish Facebook: Drunk Dish Podcast Email: drunkdishpod@gmail.com

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Customer Service and Experience - Mohamed Latib As a consumer, we are always on the receiving end of a customer service experience; sometimes good and sometimes… well… not-so-good. For the business, the customer experience needs to be a strategic imperative. Dave Bookbinder goes Behind The Numbers with Mohamed Latib, Founder and CEO of CX University and PX Academy. In this episode, Mohamed shares his knowledge around customer experience (“CX”) as a business discipline, how organizations can do a better job instilling this philosophy into their culture, and how the democratization of information has changed the way businesses and customers interact.  Check out more of Behind The Numbers on YouTube Behind The Numbers is available wherever you get your podcasts Please subscribe to keep up with the latest episodes, and please rate the podcast so that others might find it – and please let me know what part of the world you’re tuning in from! Want to share your insights with the business community? Message me to learn how you can be a guest on Behind The Numbers. BehindTheNumbersDB@Gmail.com  Please connect with me on LinkedIn and check out https://www.NewROI.com

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Ep48: The Grassy Man on the Knoll Welcome to Ep48. In this episode, the dishes finally talk about Betty Crocker. Melissa enlightens us with an extremely brief history of the Rum Runner cocktail, Aimee tells us all about Betty Crocker, and Kate shares another recipe from Betty Crocker’s box.   The featured drink this episode is the Rum Runner. This episode's recipe was an Olive Surprise Roast. Find the recipe in the Episode notes on DrunkDish.com.   Show Music by Andrew Huang.   Don't forget to rate and subscribe! iTunes/Apple Google Spotify   Twitch: Twitch.tv/DrunkDish   Blog: DrunkDish.com Twitter: @drunkdishpod Instagram: @drunkdish Facebook: Drunk Dish Podcast Email: drunkdishpod@gmail.com

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Value Added Real Estate Investing - David Hansel Today we’re discussing the business of real estate investment with the head of a leading private equity firm. Dave Bookbinder goes Behind The Numbers David Hansel, Managing Partner, Lucern Capital Partners. In this episode, David explains the concept of ‘value-added’ real estate investing and what a savvy investor looks for in identifying opportunities. David also shares his leadership philosophy and discusses how individuals can invest along side his firm in multi-family real estate. Check out more of Behind The Numbers on YouTube Behind The Numbers is available wherever you get your podcasts Please subscribe to keep up with the latest episodes, and please rate the podcast so that others might find it – and please let me know what part of the world you’re tuning in from! Want to share your insights with the business community? Message me to learn how you can be a guest on Behind The Numbers. BehindTheNumbersDB@Gmail.com  Please connect with me on LinkedIn and check out https://www.NewROI.com

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Ep47 Sneaky Sneaky, Boozy Woozy Welcome to Ep47. The dishes start off by discussing their favorite Girl Scout cookies. Then, they dive into the story of Ada “Coley” Coleman, the inventor of the Hanky Panky cocktail. Aimee tells us about Toll House cookies, and Kate shares a recipe, but not from Betty Crocker’s Box (gasp).   The featured drink this episode is the Hanky Panky.  This episode's recipe was Thin Mint Brownies. Find the recipe in the Episode notes on DrunkDish.com.   Show Music by Andrew Huang.   Don't forget to rate and subscribe! iTunes/Apple Google Spotify   Blog: DrunkDish.com Twitter: @drunkdishpod Instagram: @drunkdish Facebook: Drunk Dish Podcast Email: drunkdishpod@gmail.com

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