In many places in the developed world, we eat or waste probably twice as much food calories as we really need. We're wasteful of food. We ship all over the world. We're now releasing that generating the energy to ship the food around the world is also running our climate. Nina Federoff noteable American molecular biologist @thriftyhomeandgarden

Something to think about 💚
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#sustainableliving #somethingtothinkabout #foodwaste #stopfoodwste #foodwatewarrior #savetheplanet #climatechange