Tomahawk Steak Recipe! The thick cut bone-in ribeye steak known as a tomahawk, or cowboy steak, is really just about the best cut of beef there is. Let's dive right in and take this cowboy ribeye to the next level!
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It’s tomahawk time! A little oak, a hint of smoke, a reverse sear, and a packet of potatoes, peppers, and onions, some roasted asparagus, and a Spanish red wine to go along with it. #grilling #tomahawksteak #tomahawkribeye