Celebrating the New Year the Armenian Way: Ghapama and Lamb Kebabs Paired with Areni Wine from Yacoubian-Hobbs As we head into 2025, this New Year we encourage you to try new wines and new regions! Recently we featured three wines from Georgia’s Zurab Gvaladze made biodynamically in amphora from indig…

New Year, New Wine? Here’s one by Paul Hobbs from rare Armenian indigenous grapes grown sustainably paired w/ regional dishes for the New Year: Ghapama and lamb kebabs.
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