If you make your own yoghurts like we do, here are my uses for leftover #whey: littleconkers.co.uk/leftover-whey/
#yoghurtmaking #yogurtmaking #homemadeyogurt
Yoghurt-making basics - my family's every-day recipe.
littleconkers.co.uk/yoghurt-reci...
#yoghurtmaking #yogurtmaking
Finally making yogurt, doing the cold start method. It costs more per serving but you pay for the convenience. 🤷🏾♀️
1/2 gal of half & half or any ultra pasteurized milk
1 tablespoon of plain yogurt for the starter
Put in the instant pot for 24 hrs
No boiling to 180° needed. 😉
#yogurtmaking
All my family's yoghurt recipes in one place littleconkers.co.uk/yoghurt-roun... #yoghurtmaking #yogurtmaking #yogurt #yogurtmaking
Yoghurt-making basics - my family's every-day recipe. littleconkers.co.uk/yoghurt-reci... #yoghurtmaking #yogurtmaking
One of my family's very favourite yoghurt recipes - well who doesn't love Biscoff spread! littleconkers.co.uk/biscoff-yogh...
#yoghurtmaking #yogurtmaking
Does making your own yoghurts really save you money? I crunch some numbers littleconkers.co.uk/saving-money...
#yoghurtmaking #yogurtmaking #homemadeyogurt
Does making your own yoghurts really save you money?
I crunch some numbers.
littleconkers.co.uk/saving-money...
#yoghurtmaking #yogurtmaking #homemadeyogurt
You never know what sort of mysterious thing might go amiss with your fermentation. After years of making yogurt with the same type of milk, this random over-fermentation occurred. #yogurtmaking #fermentation
I make a couple of batches of yoghurts a week, and this is one of our family's favourite options: https://littleconkers.co.uk/biscoff-yoghurts/
#yoghurtmaking #yogurtmaking
Yogurt making!
Sous vide keeps the perfect temp!
113F for 9hr. Does anyone else make yogurt?
#yogurtmaking #sousvide