So excited to read this new article from Rochelle Rowe in the latest edition of @womenshistoryrev.bsky.social
www.tandfonline.com/doi/full/10....
#history #BlackBritishHistory #womenshistory
Posts by Jess Clark
The Library Company of Philadelphia announces the donation of a collection of more than 1500 volumes on the history of sexuality. 📜
(via John Overholt on Mastodon) librarycompany.org/2025/01/31/a...
New article on smell and gender identity by G. Easterbrook-Smith:
"An occularcentric approach thus far may have led to a neglect of the role which smell plays as part of the multi-sensory experience of transness"
www.tandfonline.com/doi/full/10....
Fascinating job going at University of Sussex, using Mass Observation Archive
We are also a grassroots and entirely volunteer-staffed organization, so unfortunately we cannot pay authors for their contributions. However, we can provide publication experience and publicity boosts to ECRs, students, and writers. Our mission is to champion and share their important work.
The Recipes Project is a collaborative international research community that brings together and showcases interdisciplinary research on recipes. We're now in our 13th year. recipes.hypotheses.org/about
📢 Please share widely 📢:
CFP for the Spring 2025 edition of the Recipes Project on Food and War
Guest edited by @vanesamiseres.bsky.social
#histfood #histwar #food #foodstudies
networks.h-net.org/group/announ...
PBS is now live on Prime — ad-free — and you don't need a subscription to watch.
This marks the first time this programming will be available *free* on a major streaming service.
Channels include PBS Drama, Documentaries, Kids + live feeds for 150 local stations
www.pbs.org/articles/str... #TVSky
Thank you!
The next Centre for Midlands History & Cultures organised by the Friends will be online
🗓️Thurs 20 Feb
🕰️7:00-8:00pm
Join researcher Jen Dixon to learn more about 'Variety & Choice: Birmingham Buttons and New Modes of making'
All welcome!
#18thCentury
We are also a grassroots and entirely volunteer-staffed organization, so unfortunately we cannot pay authors for their contributions. However, we can provide publication experience and publicity boost to ECRs, students, and writers. Our mission is to champion and share their important work.
The Recipes Project is a collaborative international research community that brings together and showcases interdisciplinary research on recipes. We're now in our 13th year. recipes.hypotheses.org/about
Please share widely: CFP for the Spring 2025 edition of the Recipes Project on Food and War, guest edited by @vanesamiseres.bsky.social. #histfood #histwar #food #foodstudies networks.h-net.org/group/announ...
Send us your pitch for this exciting and timely issue on food and war, open to all periods and disciplines 😍
CfP: Food and War: Recipes of Survival, Resistance, and Power
open.substack.com/pub/therecip...
Image of book with text: 'Royal Historical Society, First Book and Early Career Article Prizes, 2025, Submissions now invited'.
We now invite submissions for the Society's 2025 First Book and Early Career Article prizes, to recognise high quality scholarship published in 2024.
Full details of author eligibility, and how to submit your first book or article for these prizes, is available here: bit.ly/4i9180F 1/3
Buy all banned books as presents
115 years ago today, thousands of garment workers, mostly women, went on a strike known as the "uprising of the 20,000." These women fought for both "Bread and Roses"-for their right to enjoy life. That strike not only turned women into a political power but also the ILGWU into a powerful union. 🗃️
Research Associate in Victorian Cultural and Material History- Lancaster University - History #skystorians 🗃️ www.jobs.ac.uk/job/DKS158/r...
Visiting Research Fellowships at Glasgow University Library: incredible opportunity for my friends to come hang out with me!! www.gla.ac.uk/myglasgow/li...
Hello!! I'm *so* happy to see you.
I also love hearing about everyone’s amazing work, as well as connecting about writing (including…and maybe especially? grant writing), research, and collaboration.
So if you think there’s something that we could pursue together, please reach out!
In the past two years, I also took up rowing. I row an 8 with an incredible local crew.
It was the first time in a long while that I tried something completely new. It’s been life changing, tbh, and I love to “row it out.”
I love taking long walks with my little sidekick, Giovanni Giorgio (H/T to Moroder).
Gio is a well-intentioned but incredibly mischievous 1.5 year old. It makes for extra work, but also…so much fun. I wouldn’t have it any other way.
I’m also a co-editor on the Recipes Project, a multidisciplinary blog that is currently in its 12th(!) year.
We talk recipes as they relate to medicine and science, food, magic, art, beauty, making, and digital technologies. Reach out if you want to work with us!
recipes.hypotheses.org
You can read more about it in my recent JBS article "Lavender for Lads."
It tracks the transport of lavender sachets to white English soldiers on the western front.
#smellhistory #sensoryhistory
I’m just finishing up a second book, Scents of Change: Experiencing Modern Britain, 1880-1920.
I draw links between accounts of smells, from sewage to lavender, and expressions of national identity. This includes how some used smells to stake claims to whiteness and ‘Englishness.’
My first book, The Business of Beauty, investigated how criticisms of beautification shaped the buying and selling of British beauty goods.
It showed that women and “foreign nationals” established the beauty industry we know today.
www.bloomsbury.com/ca/business-...
My work explores ideas about difference and belonging as they were expressed through bodies, appearance, and the senses.
I’ve written about how this manifested in the beauty and grooming industry, luxury production and consumption, urban space, and perceptions of smell.
Time for proper introductions! My name is Jessica P. Clark, but please— call me Jess.
I’m a cultural historian of modern Britain, focusing on the late nineteenth and early twentieth centuries.
brocku.ca/humanities/h...
Book cover with an ivory chess piece of a knight on a horse on top of a dragon. The cover is tan/wheat color with the words "The Other Faces of Arthur" in yellow, and the words "chivalric whiteness in the Global North Atlantic" are much smaller in black.
Hey #Medievalsky, #PCRS, and #Shakerace
I have a book cover! From Penn's #RaceB4Race series!
Designed by Brad Foltz.
I am so freaking excited I could scream!