New Wagyu Menus Launching at GINZA and Asakusa: Experience Kagoshima Black Beef Starting April 3, 2026, diners at GINZA and Asakusa can enjoy exclusive sets featuring Kagoshima Black Beef and delicious new Wagyu dishes.

New Wagyu Menus Launching at GINZA and Asakusa: Experience Kagoshima Black Beef #Japan #Tokyo #Gyutan #Beef_Pro #Kagoshima_Black

A Premium Wagyu Yakiniku Experience Debuts in Asakusa This May On May 5, 2025, a new premium yakiniku restaurant opens in Asakusa, specializing in top-quality Wagyu beef.

A Premium Wagyu Yakiniku Experience Debuts in Asakusa This May #Japan #Tokyo #Asakusa #Wagyu_Yakiniku #Beef_Pro