Two Chicago Bears players in white sleeveless workout tops, Kyle Monangai and D'Andrew Swift sit at a broadcast desk after a game, smiling and reacting as chef David Chang places a massive Wedgebuster 3.0 sandwich platter in front of them. A broadcaster with a beard holds a microphone on the left. They are on the field at Lincoln Financial Field with empty stadium seats in the background.
A close-up of a huge layered sandwich called the “Wedge Buster 3.0,” built with pizza crusts. The sandwich is cut into thick wedges held together with wooden skewers and topped with a small flag reading “Black Friday Football.” Text on the side describes the ingredients:•Chicago: shaved wagyu beef, giardiniera, grilled short ribs•Philly: sliced filet mignon, Cooper Sharp whiz, grilled onions, long hots.
D'Andre Swift and Kyle Monangai pick up giant wedges of the Wedge Buster sandwich from the platter, inspecting the thick layers of meat, cheese, and fillings. Ryan Fitzpatrick, in a blue suit leans in behind them, and chef David Chang smiles while holding a microphone.
The two Bears players, D'Andre Swift and Kyle Monangai lean down and take big bites of the enormous Wedge Buster sandwiches, gripping the oversized wedges with both hands. Broadcasters and the chef stand behind them watching and smiling as they dig in, with the platter of remaining sandwich pieces on the desk in front.
And THEY GET TO CHOW DOWN ON THE WEDGE BUSTER 3.0 SANDWICH!!!!!!!!!!!!
For a change, not a leftover based.
And no pork left this time.
#TNF #BlackFridayFootball #CHIvsPHI #NFL #Football #Sports #DaBears
