We celebrated our final brat lunch of the year with some Mardi Gras flair! ๐ญโ๏ธ๐ Adorned with beads, we enjoyed a menu full of New Orleans-inspired cuisine from Cajun chicken sandwiches on croissants to King Cake cupcakes and more. ๐ See you next summer!
#BratSeason #CompanyCulture #Alliiance
๐ญ+๐ฝ+๐ = a classic summertime menu!
Before we fire up the grill one last time, this team reminded us that simple can be stellarโgrilling up brats, hot dogs, and corn on the cob and serving summer staples including baked beans and peach cobbler.
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Sauces ๐ค Sandwiches
At our latest lunchtime grill out, we built sandwiches around a lineup of delicious sauces and enjoyed a summer sundae bar. โ๏ธ There were so many tasty options!
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โ ๏ธDon't feed the Sasquatch! ๐ฃ
Our Spokane International Airport project team infused some PNW flavor into their brat lunch menu with a huckleberry (and mythical creature) theme, including berry mustard, refreshing lemonade, and vanilla ice cream topped with a sweet berry sauce.
#BratSeason
Sox or Cubs? โพ
Our latest brats team brought a taste of the Windy City to Minneapolis with a Chicago-themed grill out! Regardless of baseball team allegiance, everyone enjoyed Chicago-style hot dogs, deep-dish pizza, and homemade brownies. ๐ญ๐
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Order up! ๐๏ธ
Our administrative, marketing, and IT teams joined forces to organize a 1950s diner-themed brat lunch! ๐๏ธ๐ The team served up good old-fashioned burgers and hot dogs, freshly made fries, and nostalgic desserts.
#BratSeason #CompanyCulture #Alliiance
Brats are back! ๐ญ
The season for grilled lunches on the patio is finally here, and our first team of cooks started things off with a tasty array of summer classics. Weโre already looking forward to the next one! โ๏ธ
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Getting compliments from another goddess is top-tier, but you peons get the honor of seeing it too... so pay up. โจ
#Findom #Bratseason