Breaking: Cultivated Seafood Lands on US Menus Following FDA Approval San Francisco startup Wildtype has received FDA approval to sell cultivated seafood, with its salmon now on the menu at Kann in Portland, Oregon.

Interesting development in the new food space! 🍣 While we don't classify cultivated meat as a full climate solution, it is certainly one to watch.

www.greenqueen.com.hk/wildtype-lab...

#newfood #climatefriendlydiet

🌱 New dietary guidelines emphasize plant-based foods for better health 🌍. Great news for the planet, too—shifting to plant-forward meals reduces emissions and supports sustainable farming! 🍎🥦 Healthy for you and the Earth. #PlantBased #ClimateFriendlyDiet

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