Slow Cooker Adobo Pernil, Green Banana Mofongo with Chipotle Adobo and Coconut Broth A Caribbean-inspired twist: slow-cooked lime-garlic pork pernil replaces shrimp in this mofongo bowl, layered with coconut broth and fresh herbs. Comforting, bold, and deeply satisfying.

🐷This Pernil, Mofongo with Coconut Broth is all about fall-apart tender pork, creamy green banana mofongo and bright cilantro-lime-adobo-coconut broth.

#Pernil #Mofongo #ComfortFood #CoconutBroth #FoodieTwist

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