Tue - Mon menu Tue: marinated π marylands in grated ginger, garlic, honey, soy sauce & chilli powder, leftover pork char siu & veg fried rice (Monday's fried rice) Wed: π laksa (girls are doing this dish, my night off the cooktop & out of the kitchenβΊοΈ) Thu: beef noodle stir fry (Bok choy, red onion, carrot, red capsicum, baby spinach, bean sprouts & broccolini) Fri: air fryer 1/2 pork leg, air fryer rosemary & garlic sweet potato/carrots, salad & homemade apple sauce Sat: π noodle stir fry (Bok choy, red onion, carrot, red capsicum, baby spinach, bean sprouts & broccoli) Sun: leftover beef mince & bacon pasta sauce with wholemeal spaghetti Mon: salt & pepper squid, air fryer chips & salad
Tuesday 24th February to Monday 2nd March menu done
Screenshot this time cause I thought I'd add the ingredients I'm using for some of the dishesβΊοΈ Hope you find something you'd like to try yourself off this menu. Happy cookingπ«Άπ»
#menu #cooking #foodplanning