#WednesdayLunch #NonCookingWednesday #2ndServing #Guineafowl #Ratatouille #Tagliatelle
Calm autumn weather, dry, 17°C
2nd of 3 non cooking days!
Leftover guineafowl and ratatouille + tagliatelle.
Couldn’t resist pairing with cuvée Philippe, Terres de Larzac by Le Clos du Lucquier