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#PieWeek
Advertisement Β· 728 Γ— 90

I understand its been #PieWeek πŸ‘πŸŒžπŸ‘ I do love a good pie πŸ˜‰

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Something for #BritishPieWeek
#GreenSleeves and Pudding-Pies,
#Playford's #DancingMaster, 1686.
Pudding #pies were popular street food and they are often mentioned in #ballads and street cries.
Woodcut from a set of #CriesofLondon in the Pepys Library.
#earlymusic #earlymodern #pieweek

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Chicken, Chopped Thick Back Bacon & Melted Cheese.

Encased in a crisp, golden pastry shell, a delicious Pie inspired by MUMs

#pies #mumsoftiktok #food #wrexham #pieweek

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seasoned Chicken and Jalfrezi Sauce with Sagaloo Potatoes.

Encased in a crisp, golden pastry shell, a delicious Pie inspired by the incredible taste of India

#pies #indianfood #food #wrexham #pieweek

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filling of seasoned Minced Beef, Creamy Mashed Potato & Liquor.

Encased in a crisp, golden pastry shell, perfectly topped with an Eel's head, a hearty Pie inspired by the Old Docks of London βš“οΈ

#pies #piemashandliquor #food #wrexham #pieweek

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#pieweek

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Barbara thought it should be a lot bigger before Bernard put it in

#bakeoff #GBBO #pieweek #nudinits #knit #knittedpuppet #knittedanimation #naughtyknitting

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Preview
Great Australian Bake Off 2025 episode 3 - HDclump The art of pie making, a cornerstone of culinary traditions worldwide, is explored in detail in the Great Australian Bake Off 2025 episode 3

Pie Week on The Great Australian Bake Off 2025 turned comfort food into art β€” party pies, perfect puff pastry, & tangram showstoppers that wowed. See the highlights: hdclump.com/great-austra... #PieWeek #FoodArt

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Potato, leek & cheese pie methinks πŸ˜‹

#PieWeek

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How was this not on GBBO?

#PieWeek πŸ₯§πŸ₯Ÿ

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A history of the English pie Food historian Sam Bilton explores how this much-loved, pastry-based dish has changed through the centuries

An excellent article on pies for British #PieWeek by #foodhistorian Sam Bilton: 'Although it doesn’t sound very appetising, the contents of medieval pies were placed in pre-cooked 'coffyns' made from a paste of flour and water.' www.english-heritage.org.uk/visit/inspir... #foodhistory #pies

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