Easy Pata Tim Recipe (Patatim, Braised Pork Hock Dish) Pata Tim, also spelled patatim, is a Filipino-Chinese dish. It is a braised pork hock dish slow-cooked until very tender in various spices.

Garnish with fried lettuce or blanched pechay. The greens add freshness and color, complementing the rich meat.
#PlatingTips #FoodPresentation

Easy Pata Tim Recipe Pata Tim, also spelled patatim, is a Filipino-Chinese dish. It is a braised pork hock dish slow-cooked until very tender in various spices.

Garnish with fried lettuce or blanched pechay. The greens add freshness and color, complementing the rich meat. #PlatingTips #FoodPresentation